Print

Caramel Apple Fudge Recipe Sweet and Tangy Treat

Sweet and Tangy Caramel Apple Fudge Recipe finished dish

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

This Caramel Apple Fudge is a delightful blend of sweet and tangy flavors, combining vibrant green candy melts with rich caramel. Perfect for satisfying your sweet tooth, this treat is easy to make and ideal for sharing with friends and family.

Ingredients

Scale
  • 16 Ounces Vibrant Green Candy Melts
  • 2 14-Ounce Cans Sweetened Condensed Milk
  • 16 Ounces Salted Caramel Candy Melts
  • 1 ½ Teaspoons Green Apple Candy Flavoring

Instructions

  1. Line an 8×8 pan with parchment paper and set aside.
  2. Place the caramel melts in a medium mixing bowl and add one can of sweetened condensed milk.
  3. In another bowl, place the green candy melts and mix with the second can of sweetened condensed milk and the green apple candy flavoring.
  4. Microwave each bowl separately for 2 ½ minutes, stirring every minute until smooth.
  5. Alternately pour the caramel and green apple mixtures into the prepared pan to create a swirl effect. Use a toothpick or skewer to gently swirl the mixtures for a beautiful marbled effect.
  6. Refrigerate for 4 hours, then cut into pieces and enjoy.

Nutrition