Bacon Brown Sugar Chicken Tenders
These Bacon Brown Sugar Chicken Tenders are a delightful combination of sweet and savory flavors. Each tender chicken strip is wrapped in crispy bacon and coated with a sweet brown sugar mixture, making them a perfect appetizer or main dish for any occasion.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Desserts
- Method: No bake
- Cuisine: American
Ingredients
Scale
- 1/8 teaspoon ground black pepper
- 2 boneless, skinless chicken breasts
- 8 strips of bacon
- 1/2 teaspoon Kosher salt
- 1/2 cup brown sugar
Instructions
- Preheat your oven to 375°F (190°C).
- Slice each chicken breast into 4 long, thin strips.
- In a bowl, combine the brown sugar, salt, and pepper. Toss the chicken strips in this mixture until well-coated.
- Wrap each chicken tender in a strip of bacon and arrange them in a baking dish.
- Sprinkle any remaining brown sugar over the wrapped chicken tenders.
- Place the dish in the oven and bake for 20-25 minutes, or until the bacon is crispy and the chicken is thoroughly cooked.
Nutrition
- Calories: 320
- Sugar: 12g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg