Hearty Cabbage Soup
This Hearty Cabbage Soup is a nourishing blend of fresh vegetables and savory chicken broth, perfect for a comforting meal. Packed with nutrients and flavor, it’s an ideal choice for a healthy lunch or dinner.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: No bake
- Cuisine: American
Ingredients
Scale
- 1/2 head of cabbage, chopped
- 1 cup celery, diced
- 1 cup white or yellow onion, diced
- 1 cup carrots, diced
- 1 green bell pepper, diced
- 2–3 cloves garlic, minced
- 4 cups chicken broth
- 14 oz can basil oregano garlic diced tomatoes
- 1 teaspoon oregano
- 1 teaspoon basil
- 1/2 teaspoon red pepper flakes
- Few shakes of black pepper
- 1/2 teaspoon salt (optional)
Instructions
- Chop cabbage.
- Dice celery, onion, carrots, and bell pepper.
- Mince garlic.
- Heat 2 tablespoons of olive oil in a large pot over medium heat.
- Add celery, onions, bell peppers, and carrots. Saute until slightly tender.
- Stir in minced garlic and cook until fragrant.
- Pour in chicken broth.
- Stir in tomatoes and cabbage.
- Bring to a boil and then reduce heat to a simmer. Cook until cabbage is tender, approximately 15-20 minutes.
- Stir in oregano, basil, red pepper flakes, black pepper, and salt (if using).
- Taste broth and adjust seasoning if needed.
- Ladle soup into bowls. Serve and enjoy!
Nutrition
- Calories: 120
- Sugar: 4g
- Sodium: 600mg
- Fat: 3g
- Saturated Fat: 0.5g
- Carbohydrates: 19g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 10mg