Cucumber Lemonade
Cucumber Lemonade is a refreshing and hydrating drink perfect for hot summer days. This delightful beverage combines the crisp taste of cucumbers with the zesty flavor of lemons, sweetened with honey. It’s not only delicious but also a great way to stay hydrated and enjoy a boost of wellness.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Desserts
- Method: No bake
- Cuisine: American
Ingredients
Scale
- 2 cucumbers, peeled and sliced
- 2 lemons, juiced
- 4 cups water
- 3 tablespoons honey (adjust to taste)
- Ice cubes
Instructions
- Peel and slice the cucumbers. Juice the lemons and set aside.
- In a blender, combine the cucumber slices with 2 cups of water. Blend until smooth.
- Strain the cucumber puree through a fine mesh sieve into a large pitcher. Add the remaining 2 cups of water, lemon juice, and honey. Stir well until the honey is fully dissolved.
- Add ice cubes to the pitcher or directly to glasses. Stir to combine and chill in the refrigerator for at least 30 minutes. Serve cold.
Nutrition
- Calories: 50
- Sugar: 10g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg