Description

Ranch Garlic Parmesan Chicken Skewers are a mouthwatering dish that brings together juicy chicken and a zesty ranch garlic parmesan marinade. Perfect for any occasion, these skewers are simple to prepare and can be cooked in an air fryer or on the grill. With a delightful combination of flavors and customizable spice levels, they are sure to be a hit at family dinners, parties, or casual gatherings. Enjoy them as a stand-alone appetizer or serve over rice and vegetables for a complete meal.

Ingredients

Scale

2 lbs chicken tenders (thighs or breast)
2 tbsp olive oil
1 stick butter
8–10 cloves garlic (minced)
1/2 cup parmesan (grated)
1 tbsp hot sauce more if desired
2 teaspoons red pepper flakes
1/3 cup fresh parsley (minced)
1 tablespoon dry ranch seasoning
1 teaspoon dried dill
1/2 teaspoon onion powder
1.5 tablespoon dry ranch seasoning
1 teaspoon dried dill
2 teaspoons paprika
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon salt
1/2 teaspoon pepper

Instructions

Start by cutting your chicken tenders into bite-sized pieces. Ensure uniformity for even cooking.
In a mixing bowl, combine melted butter, minced garlic, grated parmesan, hot sauce, red pepper flakes, fresh parsley, dry ranch seasoning, dried dill, onion powder, paprika, garlic powder, salt, and pepper. Whisk until well mixed.
Add the chicken pieces to the marinade. Ensure each piece is well-coated. Let marinate for at least 10 minutes (or longer if time allows).
Preheat your air fryer or grill. Thread marinated chicken pieces onto skewers, leaving space between pieces for even cooking.
Place skewers in the air fryer basket in a single layer. Cook at 400°F (200°C) for about 12–15 minutes or until cooked through.
For grilling, grill over medium heat for about 10–12 minutes, turning occasionally until fully cooked.

Nutrition

Serving Size: 1 skewer (approximately 120g)
Calories: 275
Sugar: 0g
Sodium: 540mg
Fat: 17g
Saturated Fat: 7g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 5g
Fiber: 0g
Protein: 28g
Cholesterol: 90mg

Keywords: Marinate chicken longer for enhanced flavor. Use even-sized pieces for consistent cooking. Brush additional sauce during cooking for added richness.