Made with just 3 ingredients and a few minutes of your time, the Lazy Biscuits & Gravy Breakfast Casserole is the ultimate comfort food. Perfect for Sunday brunch, holidays, or slumber parties, this dish combines hearty flavors with minimal effort. Impress your family with a dish that is not only delicious but also easy to prepare!
Why You’ll Love This Recipe
- Quick Preparation: With just 15 minutes of prep time, you can have a delightful breakfast ready in no time.
- Minimal Ingredients: Using only three simple ingredients makes shopping and cooking a breeze.
- Versatile Serving Options: Pair it with scrambled eggs, fruit, or hash browns to create a complete breakfast spread.
- Family-Friendly Flavor: The comforting taste of sausage and gravy combined with fluffy biscuits is sure to please everyone at the table.
- Perfect for Any Occasion: Whether it’s a holiday morning or a regular weekend, this casserole fits right in.
Tools and Preparation
To create the perfect Lazy Biscuits & Gravy Breakfast Casserole, having the right tools will make the process smoother. Here’s what you’ll need:
Essential Tools and Equipment
- 9×13 baking dish
- Medium-sized pan
- Pizza cutter or knife
- Mixing bowl
- Whisk
Importance of Each Tool
- 9×13 baking dish: Ideal size for even cooking and serving portions.
- Medium-sized pan: Perfect for browning sausage evenly without overcrowding.
- Pizza cutter or knife: Makes cutting biscuits quick and easy, ensuring uniform pieces.
Ingredients
Ingredients:
– 1 pound ground pork sausage ((any kind))
– 2 (2.75oz) packets of gravy mix ((I use peppered))
– 1-2 (16.3oz) cans refrigerated homestyle biscuits
How to Make Lazy Biscuits & Gravy Breakfast Casserole
Step 1: Preheat the Oven
Preheat your oven to 350° F. While it’s heating up, grab your trusty 9×13 baking dish.
Step 2: Brown the Sausage
In a medium-sized pan, chop and brown the ground pork sausage. Cook over medium heat until it turns into crumbles.
* Remove any excess grease by blotting it out with a paper towel or straining.
Step 3: Prepare the Gravy
While the sausage cooks, prepare your gravy mix.
* You’ll typically need boiled water and just a few minutes of whisking until smooth.
Step 4: Combine Sausage and Gravy
Once cooked, place the crumbled sausage into your casserole dish.
* Pour the hot gravy over it and mix well to combine everything evenly.
Step 5: Cut the Biscuits
Open your cans of refrigerated homestyle biscuits.
* Use a pizza cutter or knife to cut them into quarters or bite-sized pieces. Distribute evenly over the gravy mixture in your dish.
Step 6: Bake It Up
Place your casserole in the center rack of the oven.
* Bake for about 20+ minutes or until the biscuits are a deep golden brown on top.
Step 7: Serve and Enjoy!
Once baked, remove from oven and let it cool slightly before serving.
Enjoy your Lazy Biscuits & Gravy Breakfast Casserole alone or alongside scrambled eggs, hash browns, fruit, or any other favorite morning treats!
How to Serve Lazy Biscuits & Gravy Breakfast Casserole
Lazy Biscuits & Gravy Breakfast Casserole is a versatile dish that can be enjoyed in various ways. Whether you prefer it on its own or with some delicious sides, there are plenty of serving suggestions to elevate your breakfast experience.
With Fresh Fruit
- Seasonal Berries: A mix of strawberries, blueberries, and raspberries adds a refreshing contrast to the rich casserole.
- Sliced Bananas: These provide natural sweetness and creaminess that complements the savory flavors well.
With Eggs
- Scrambled Eggs: Fluffy scrambled eggs make a classic pairing, enhancing the meal’s protein content.
- Fried Eggs: A runny yolk on top adds richness, making each bite even more indulgent.
With Hash Browns
- Crispy Hash Browns: The crunchy texture contrasts beautifully with the soft biscuit and gravy.
- Loaded Hash Browns: Top with cheese and green onions for an extra flavor boost.
With Beverages
- Fresh Orange Juice: The acidity balances the richness of the casserole nicely.
- Coffee or Tea: A warm beverage can enhance your morning experience, providing comfort alongside your meal.
How to Perfect Lazy Biscuits & Gravy Breakfast Casserole
To ensure your Lazy Biscuits & Gravy Breakfast Casserole turns out perfectly every time, consider these helpful tips.
- Use Quality Sausage: Choosing a flavorful sausage will significantly impact the taste of your casserole.
- Don’t Overbake: Keep an eye on the biscuits; they should be golden brown without becoming dry.
- Mix Well: Ensure that the sausage and gravy are thoroughly combined for even distribution throughout the casserole.
- Add Cheese: For an extra layer of flavor, sprinkle shredded cheese over the biscuits before baking.
- Experiment with Spices: Adding a pinch of cayenne or black pepper can enhance flavor without overpowering it.
- Let It Rest: Allowing the casserole to sit for a few minutes after baking helps it set up nicely for serving.
Best Side Dishes for Lazy Biscuits & Gravy Breakfast Casserole
While Lazy Biscuits & Gravy Breakfast Casserole is hearty enough on its own, pairing it with side dishes can make for a more balanced meal. Here are some great options.
- Fruit Salad: A mix of fresh fruits adds brightness and freshness to your plate.
- Yogurt Parfait: Layered yogurt with granola and fruit provides a creamy contrast.
- Avocado Toast: Creamy avocado toast pairs well with the savory casserole.
- Pancakes or Waffles: Lightly sweet pancakes or waffles make for a delightful brunch spread.
- Oven-Roasted Potatoes: Crispy potatoes add a satisfying crunch alongside the soft casserole.
- Green Salad: A simple green salad brings freshness and balances out the rich flavors.
- Breakfast Burritos: Wrapped eggs and veggies in tortillas provide another filling option for breakfast lovers.
- Smoothie Bowl: A vibrant smoothie bowl with toppings offers a refreshing palate cleanser between bites of casserole.
Common Mistakes to Avoid
Making the Lazy Biscuits & Gravy Breakfast Casserole can be quick and easy, but there are a few common pitfalls to watch out for.
- Using the wrong sausage: Choosing a low-quality sausage can lead to bland flavors. Opt for a flavorful ground pork sausage for the best taste.
- Not browning the sausage enough: If you don’t brown the sausage well, it may release too much grease. Make sure to cook it until it’s nicely crumbled and golden.
- Ignoring biscuit size: Cutting the biscuits into uneven pieces can result in inconsistent cooking. Aim for bite-sized pieces to ensure even baking.
- Overlooking cooking time: Baking for too long can dry out your casserole. Keep an eye on it and remove it when the biscuits are golden brown.
- Skipping gravy prep tips: Simply adding water and whisking isn’t enough. Follow packet instructions closely for the best results.
Refrigerator Storage
- Store in an airtight container.
- Keep in the refrigerator for up to 3 days.
Freezing Lazy Biscuits & Gravy Breakfast Casserole
- Use a freezer-safe container or resealable bag.
- Freeze for up to 2 months for optimal freshness.
Reheating Lazy Biscuits & Gravy Breakfast Casserole
- Oven: Preheat oven to 350°F and bake covered for about 15-20 minutes until heated through.
- Microwave: Heat individual portions on high for 1-2 minutes, checking every 30 seconds.
- Stovetop: Warm in a skillet over medium heat, stirring occasionally until hot.
Frequently Asked Questions
What is Lazy Biscuits & Gravy Breakfast Casserole?
Lazy Biscuits & Gravy Breakfast Casserole is a simple, comforting dish made with ground sausage, gravy mix, and refrigerated biscuits.
Can I customize the Lazy Biscuits & Gravy Breakfast Casserole?
Yes! You can add cheese, vegetables, or different types of sausage to suit your taste preferences.
How do I make this breakfast casserole healthier?
Consider using turkey sausage or whole wheat biscuits as healthier alternatives in your Lazy Biscuits & Gravy Breakfast Casserole.
What can I serve with Lazy Biscuits & Gravy Breakfast Casserole?
This dish pairs wonderfully with scrambled eggs, fresh fruit, or hash browns for a complete breakfast spread.
Final Thoughts
The Lazy Biscuits & Gravy Breakfast Casserole is a versatile and delightful addition to any breakfast or brunch table. With its simple preparation and customization options, you can easily make it your own. Don’t hesitate to try this recipe; your family will love it!
Lazy Biscuits & Gravy Breakfast Casserole
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves 8
- Category: Breakfast
- Method: Baking
- Cuisine: American
Description
Indulge in the ultimate comfort food with this Lazy Biscuits & Gravy Breakfast Casserole! This delicious dish is made with just three key ingredients and takes only minutes to prepare, making it perfect for busy mornings or special gatherings. Rich, savory sausage pairs perfectly with creamy gravy and fluffy biscuits, creating a hearty meal that everyone will love. Whether you serve it at Sunday brunch or during holiday celebrations, this casserole is sure to impress without the hassle. Make your mornings memorable with this quick and easy recipe that brings warmth and satisfaction to your breakfast table.
Ingredients
- 1 pound ground pork sausage
- 2 packets gravy mix (peppered preferred)
- 1–2 cans refrigerated homestyle biscuits
Instructions
- Preheat oven to 350°F and grease a 9×13 baking dish.
- Brown the ground pork sausage in a medium-sized pan over medium heat until crumbled; drain excess grease.
- Prepare the gravy mix according to package instructions.
- In the baking dish, combine the cooked sausage and gravy, mixing well.
- Cut biscuits into quarters and evenly distribute them over the sausage mixture.
- Bake for 20+ minutes until biscuits are golden brown.
- Let cool slightly before serving.
Nutrition
- Serving Size: 1/8 of casserole (approx. 180g)
- Calories: 320
- Sugar: 2g
- Sodium: 850mg
- Fat: 21g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 11g
- Cholesterol: 50mg
Keywords: For added flavor, consider topping the casserole with shredded cheese before baking. Customize your casserole by adding vegetables or switching up the type of sausage used.