Print

Peanut Butter Fluff

Irresistible Peanut Butter Fluff Recipe finished dish
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Peanut Butter Fluff is a creamy and indulgent dessert that combines the rich flavors of peanut butter and chocolate. This delightful treat features a smooth mixture of cream cheese, peanut butter, and whipped topping, enhanced with instant white chocolate pudding and a variety of chocolatey mix-ins. Perfect for sharing, it’s a crowd-pleaser that brings together a delicious blend of textures and flavors.

Ingredients

Scale
  • 8 ounces cream cheese (room temperature)
  • 1 ¼ cups creamy peanut butter
  • 3.4 ounces instant white chocolate pudding mix
  • 1 ¼ cups cold whole milk
  • 8 ounces whipped topping (thawed)
  • 14 fun-size peanut butter cups (quartered)
  • 1 cup halved Reese’s minis, unwrapped
  • 1 ½ cups mini semi-sweet chocolate chips
  • ½ cup whole Reese’s minis, unwrapped
  • Nutter butters, chocolate sandwich cookies, or chocolate-striped cookies for dipping

Instructions

  1. In a stand mixer or large mixing bowl, beat cream cheese and creamy peanut butter until smooth, about 1-1½ minutes on medium-high speed.
  2. Sprinkle pudding mix over peanut butter mixture. Reduce mixer speed to medium-low and drizzle in milk while mixing until well combined.
  3. Gently fold in whipped topping until fully combined, ensuring a light and fluffy texture.
  4. Fold in 10 quartered peanut butter cups, 1 cup of halved Reese's minis, and 1 cup of mini chocolate chips until evenly distributed.
  5. Top Peanut Butter Fluff with remaining quartered peanut butter cups, Reese’s minis, and mini chocolate chips for decoration.
  6. Cover the Peanut Butter Fluff mixture and refrigerate for at least 2 hours before serving to allow flavors to meld and dessert to set.

Nutrition

Find it online: https://munchtwist.com/irresistible-peanut-butter-fluff-recipe/