Killer Refried Bean Dip
This indulgent Killer Refried Bean Dip is a savory blend of ground beef, creamy Velveeta cheese, and zesty salsa, making it perfect for sharing at parties and gatherings. Warm and flavorful, it’s best served with tortilla chips or fresh veggies.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 10 servings 1x
- Category: Dinner
- Method: No bake
- Cuisine: American
Ingredients
Scale
- 1 (16-oz) package Velveeta cheese, cubed
- 1 lb ground beef
- 1½ cups salsa
- 1 (28-oz) can refried beans
- 1 (1-oz) package taco seasoning
Instructions
- In a skillet over medium-high heat, cook the ground beef until browned. Drain excess fat.
- In a large pot, combine cooked ground beef, taco seasoning, salsa, Velveeta cheese, and refried beans.
- Cook on low heat for about 10 minutes, stirring frequently, until the cheese is melted and the dip is warm throughout.
- Serve this flavorful dip warm with tortilla chips, fresh veggies, or your favorite dippers.
Nutrition
- Calories: 320
- Sugar: 5g
- Sodium: 1250mg
- Fat: 18g
- Saturated Fat: 9g
- Carbohydrates: 19g
- Fiber: 5g
- Protein: 21g
- Cholesterol: 65mg