Homemade Garlic Butter Crazy Bread Delight
This Homemade Garlic Butter Crazy Bread Delight is a savory treat that combines the rich flavors of garlic and butter with crispy, golden bread. Perfect as an appetizer or side dish, it’s easy to make and sure to impress your guests with its delightful aroma and taste.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 8 servings 1x
- Category: Desserts
- Method: No bake
- Cuisine: American
Ingredients
Scale
- 1 pound pizza dough
- 1/4 cup unsalted butter
- 2 tablespoons chopped fresh parsley
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 4 cloves garlic, minced
- 1/4 cup grated Parmesan cheese
- 2 tablespoons olive oil
Instructions
- Preheat oven to 400°F (200°C). Roll out the pizza dough on a lightly floured surface into a rectangle about 1/2 inch thick. Cut the dough into strips about 1 inch wide and 4 inches long. Place the strips on a baking sheet lined with parchment paper, leaving some space between each strip.
- In a small saucepan, heat the olive oil over medium heat. Add the minced garlic and cook for 1-2 minutes, until fragrant. Add the butter, garlic powder, and salt to the saucepan and stir until the butter is melted and the ingredients are well combined.
- Brush the garlic butter mixture over the dough strips. Bake for 12-15 minutes, or until the bread is golden brown and crispy.
- Remove from the oven and sprinkle with grated Parmesan cheese and chopped parsley. Serve warm.
Nutrition
- Calories: 150
- Sugar: 0g
- Sodium: 200mg
- Fat: 9g
- Saturated Fat: 5g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 20mg