BUBBLEGUM CLOUD FUDGE
Bubblegum Cloud Fudge is a delightful and colorful treat that combines the sweetness of white chocolate with the fun flavors of bubblegum and marshmallows. This chewy dessert is perfect for parties or a fun snack, bringing a whimsical touch to any occasion.
- Prep Time: 25 minutes
- Cook Time: 25 mins
- Total Time: 145 minutes
- Yield: 16 squares 1x
- Category: Desserts
- Method: No bake
- Cuisine: American
Ingredients
Scale
- 1 cup mini marshmallows
- 3 drops white food gel
- 1 teaspoon bubble-gum flavoring
- 3/4 cup sweetened condensed milk
- 3 drops pink food gel
- 2 teaspoons vanilla extract
- 4 1/2 ounces unsalted butter
- 1/4 cup confetti rainbow sprinkles
- 21 1/4 ounces white chocolate
Instructions
- Line a 9×9-inch square baking tin with parchment paper.
- In a large microwave-safe bowl, combine the white chocolate, sweetened condensed milk, and butter. Microwave in 40-second intervals, stirring each time, until smooth.
- Stir in the bubble-gum flavoring and vanilla extract. Optionally, divide the mixture into separate bowls and add white and pink food gels for a marbled effect.
- Gently fold in the mini marshmallows to evenly distribute throughout the mixture.
- Pour the mixture into the prepared tin, smoothing the top with a spatula. Generously sprinkle with confetti rainbow sprinkles. Refrigerate for about 2 hours until firm.
- Once set, lift the fudge out using the parchment paper edges. Cut into 16 squares.
Nutrition
- Calories: 180
- Sugar: 20g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg