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Decadent Smores Sushi Rolls

Indulge in Decadent Smores Sushi Rolls Today! finished dish

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These Decadent S’mores Sushi Rolls combine the classic flavors of s’mores with a fun sushi twist. Perfect for parties or a sweet treat, they feature layers of graham cracker, marshmallow fluff, and melted chocolate, all wrapped in nori or chocolate crepes. Easy to make and deliciously gooey, they’re sure to satisfy any sweet craving.

Ingredients

Scale
  • 1 cup graham cracker crumbs
  • 1/4 cup unsalted butter, melted
  • 1 cup marshmallow fluff
  • 1/2 cup mini marshmallows
  • 1 cup chocolate chips, melted
  • 1 large chocolate bar, cut into thin strips
  • 2 sheets of nori or thin chocolate crepes

Instructions

  1. In a medium bowl, combine graham cracker crumbs with melted butter until well mixed.
  2. Lay a sheet of nori or a chocolate crepe flat on a clean surface.
  3. Spread the graham cracker mixture evenly over the nori or crepe.
  4. Spread marshmallow fluff over the graham cracker layer and sprinkle with mini marshmallows.
  5. Drizzle melted chocolate evenly over the marshmallow layer.
  6. Place thin strips of chocolate bar horizontally across the bottom third of the nori or crepe.
  7. Roll the nori or crepe tightly from the bottom, like sushi, ensuring the filling stays in place.
  8. Using a sharp knife, slice the roll into bite-sized pieces.
  9. Serve immediately for a gooey treat or chill in the refrigerator for a firmer texture.

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