Enjoy a gourmet twist on the classic grilled cheese with this Caprese-inspired sandwich, featuring fresh mozzarella, ripe tomatoes, and basil pesto for a burst of Italian flavors.
Author:Munch Twist
Prep Time:5 minutes
Cook Time:8 minutes
Total Time:13 minutes
Yield:1 serving 1x
Category:Lunch
Method:No bake
Cuisine:American
Ingredients
Scale
4 slices bread (gluten-free for gluten-free)
1 ball fresh mozzarella cheese, sliced 1/4 inch thick, room temperature
1 large ripe tomato, sliced 1/4 inch thick, room temperature
2 tablespoons olive oil
4 tablespoons basil pesto
Salt and pepper to taste
Instructions
Brush the outside of each slice of bread with olive oil. Spread basil pesto on the inside of each slice of bread.
Layer mozzarella cheese slices on one slice of bread. Top with tomato slices and season with salt and pepper. Place the second slice of bread on top, pesto side down.
Heat a pan over medium heat. Place the assembled sandwich in the pan and grill until golden brown on both sides, about 2-4 minutes per side, pressing gently with a spatula.