These no-bake peanut butter oat cups are a quick, easy, and delicious way to satisfy your sweet tooth without the fuss of baking. Perfect for snacks, desserts, or anytime you need a quick treat!
Author:Munch Twist
Prep Time:10 minutes
Cook Time:0 minutes
Total Time:70 minutes
Yield:12 servings 1x
Category:Desserts
Method:Baking
Cuisine:American
Ingredients
Scale
1 teaspoon vanilla extract
1 cup creamy peanut butter
1/2 cup mini chocolate chips
3 cups rolled oats
1/2 cup honey
Instructions
In a medium microwave-safe bowl, combine the creamy peanut butter and honey. Microwave on high for 1 minute, then stir until smooth.
Mix in the vanilla extract until well incorporated.
In a large bowl, combine the rolled oats and mini chocolate chips.
Pour the peanut butter mixture over the oats and chocolate chips. Stir until all the ingredients are thoroughly combined.
Line a muffin tin with paper liners. Spoon the mixture into the liners, pressing down firmly to compact each cup.
Refrigerate for at least 1 hour, or until the cups are firm.
Once set, remove the cups from the muffin tin and enjoy your delightful no-bake treats!