Name: Maqlooba
Prep time: 30 min
Cook time: 1 h 30 min
Total time: 2 h
Cuisine: American
Ingredients: 600g lamb chops; 2 cups basmati rice, soaked and drained; 2 tsp Turkish pepper flakes; 2 tsp date molasses; 2 tbsp olive oil; 1 aubergine, sliced; 2 onions, sliced; 2 potatoes, sliced; 3 tomatoes, sliced

Maqlooba

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Experience the rich flavors of Maqlooba, a traditional Middle Eastern dish layered with tender lamb, aromatic spices, and wholesome vegetables, all crowned with fragrant basmati rice.

Author: Munch Twist
Prep Time: 30 minutes
Cook Time: 90 minutes
Total Time: 120 minutes
Yield: 4 servings 1x
Category: Lunch
Method: No bake
Cuisine: American

Ingredients

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600g lamb chops
2 cups basmati rice, soaked and drained
2 tsp Turkish pepper flakes
2 tsp date molasses
2 tbsp olive oil
1 aubergine, sliced
2 onions, sliced
2 potatoes, sliced
3 tomatoes, sliced

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Instructions

Marinate lamb chops with Turkish pepper flakes and date molasses.
Bake aubergine, onions, and potatoes separately until tender.
In a large pot, layer baked vegetables, marinated lamb chops, and soaked basmati rice. Add water to cover the ingredients. Cook covered over low heat for 1.5 hours until rice is tender and lamb is cooked through.
Carefully flip the pot onto a serving plate to reveal the layered Maqlooba.

Nutrition

Calories: 480
Sugar: 5g
Sodium: 380mg
Fat: 15g
Saturated Fat: 5g
Carbohydrates: 55g
Fiber: 5g
Protein: 28g
Cholesterol: 70mg

Find it online: https://munchtwist.com/discover-authentic-maqlooba-recipe-for-a-flavorful-meal/