Snickerdoodle Cobbler
A luscious cobbler that combines the warm spices of snickerdoodles with the sweetness of apple pie, topped with a drizzle of caramel. This cozy dessert is perfect for any gathering or a comforting night in.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 9 servings 1x
- Category: Desserts
- Method: No bake
- Cuisine: American
Ingredients
Scale
- ½ cup butter
- 1 egg
- 1 package Snickerdoodle Cookie Mix
- 1 can apple pie filling
- 3 tbsp caramel topping
Instructions
- Preheat your oven to 375°F (190°C). Grease an 8×8-inch baking pan with cooking spray.
- In a mixing bowl, combine the Snickerdoodle Cookie Mix, butter, and egg until well mixed.
- Drop half of the cookie dough in small spoonfuls across the bottom of the greased pan. Evenly sprinkle half of the cinnamon-sugar packet over the dough. Spread the apple pie filling over this layer. Drop the remaining cookie dough in spoonfuls over the apple pie filling, and sprinkle with the rest of the cinnamon sugar. Finish by drizzling caramel topping over everything.
- Bake in the preheated oven for 30-35 minutes until golden and bubbly.
- Serve warm or allow to cool slightly. For an extra touch of decadence, top with additional caramel if desired.
Nutrition
- Calories: 280
- Sugar: 24g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 7g
- Carbohydrates: 42g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 35mg
Find it online: https://munchtwist.com/delicious-snickerdoodle-cobbler-recipe/