Baked Apple Fritters
Baked Apple Fritters are a delightful treat featuring a soft, fluffy texture combined with the sweetness of apples and a hint of cinnamon. Perfect for breakfast or a snack, these fritters are baked to golden perfection and topped with a sweet glaze, making them a deliciously comforting choice for any occasion.
- Prep Time: 15 mins
- Cook Time: 12 mins
- Total Time: 27 mins
- Yield: 12 servings 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
Ingredients
Scale
- ½ cup brown sugar
- ¾ cup whole milk
- 1 teaspoon cinnamon
- 1 teaspoon salt
- 1 tablespoon baking powder
- 2 cups flour
- ½ cup cold butter
- 1½ cups finely diced apples
Instructions
- Preheat your oven to 400°F.
- In a large bowl, combine flour, brown sugar, baking powder, salt, and cinnamon.
- Grate cold butter into the dry ingredients until pea-sized.
- Gently stir in finely diced apples, then add whole milk, stirring until just combined.
- Drop spoonfuls of the batter onto a greased baking sheet, ensuring they're spaced 2 inches apart.
- Bake for approximately 12 minutes or until lightly browned.
- Prepare the broiling glaze by mixing powdered sugar with milk or apple juice until smooth.
- Brush the baked fritters with the glaze and broil for 2-4 minutes until caramelized.
- Let the fritters cool slightly before applying the final glaze.
Nutrition
- Calories: 219
- Sugar: 12g
- Sodium: 260mg
- Fat: 5g
- Saturated Fat: 3g
- Carbohydrates: 41g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg