Crock Pot Angel Chicken

Crock Pot Angel Chicken is a delightful dish that brings comfort to your dinner table. This recipe features tender chicken breast simmered in a creamy, Italian-inspired sauce, perfect for serving over angel hair pasta. Whether you’re hosting a family gathering or looking for an easy weeknight meal, Crock Pot Angel Chicken fits the bill. Its rich flavors and simple preparation make it a standout choice for any occasion.

Why You’ll Love This Recipe

  • Easy Preparation: Simply sear the chicken and let your crock pot do the work!
  • Creamy Flavor: The combination of cream cheese and cream of chicken soup creates a luscious sauce that everyone will love.
  • Versatile Serving Options: Serve over pasta, rice, or even with crusty bread to soak up all that delicious sauce.
  • Family-Friendly: This dish is sure to please both kids and adults alike with its mild yet flavorful profile.
  • Make-Ahead Meal: Perfect for busy days; just prepare in advance and enjoy when you’re ready.

Tools and Preparation

Before you dive into making Crock Pot Angel Chicken, gather your tools to ensure a smooth cooking experience.

Essential Tools and Equipment

  • Cast iron skillet
  • Crock pot
  • Mixing bowl
  • Whisk
  • Cooking spray

Importance of Each Tool

  • Cast iron skillet: Ideal for searing chicken evenly, which locks in moisture and flavor.
  • Crock pot: Allows for hands-off cooking while infusing flavors over hours.
  • Mixing bowl: Perfect for combining ingredients smoothly without any mess.
  • Whisk: Ensures all components blend well together for a creamy sauce.

Ingredients

Crock Pot Angel Chicken is a simple dinner made with tender chicken breast in a creamy, Italian inspired sauce served over a bed of tender angel hair pasta!

Ingredients:
– 1-2 Tablespoons vegetable oil
salt and pepper, to taste
– 1.5 pounds boneless, skinless chicken breasts (about 2 large chicken breasts)
– 4 ounces (½ block) cream cheese, softened to room temperature
– 3 Tablespoons unsalted butter, softened to room temperature
– 10.5 ounce can cream of chicken soup (recommend low or no sodium if sensitive to salt – see notes below)
– 3 cloves garlic, minced
– ¾ cup chicken broth (recommend low or no sodium if sensitive to salt – see notes below)
– 1 (0.7 ounce) packet Good Seasons Dry Italian Salad Dressing Mix (or your favorite mix)
– 16 ounce box angel hair pasta
chopped fresh parsley, cracked pepper, and/or grated Parmesan cheese (optional for serving)

How to Make Crock Pot Angel Chicken

Step 1: Sear the Chicken

  1. Heat a cast iron skillet over medium-high heat.
  2. Add 1-2 Tablespoons vegetable oil and swirl to coat the bottom of the pan.
  3. Sprinkle salt and pepper to taste over both sides of the chicken breasts.
  4. Once hot, add the chicken breasts and sear each side for 2–3 minutes until golden brown. Remove from heat.

Step 2: Prepare the Sauce

  1. In a medium mixing bowl, combine the softened cream cheese and unsalted butter.
  2. Whisk until smooth.
  3. Add the cream of chicken soup, minced garlic, chicken broth, and dry Italian dressing mix into the bowl.
  4. Whisk thoroughly until all ingredients are well combined.

Step 3: Slow Cook in the Crock Pot

  1. Spray the inside of your crock pot with non-stick cooking spray.
  2. Place the seared chicken breasts at the bottom of the crock pot.
  3. Pour the prepared sauce mixture over the top of the chicken breasts.
  4. Cover and cook on low for 3–4 hours, or until the internal temperature reaches 165°F.

Step 4: Cook Pasta

  1. Shortly before serving, cook the angel hair pasta according to package instructions until al dente.
  2. Drain when cooked.

Enjoy your delicious Crock Pot Angel Chicken with optional garnishes like chopped parsley or grated Parmesan cheese!

How to Serve Crock Pot Angel Chicken

Crock Pot Angel Chicken is a versatile dish that pairs well with various sides and garnishes. Here are some delightful serving suggestions to enhance your meal.

With Fresh Herbs

  • Chopped Fresh Parsley: Sprinkle freshly chopped parsley on top for a burst of color and flavor.
  • Cracked Pepper: Add freshly cracked black pepper for an extra kick.

Over Pasta

  • Angel Hair Pasta: Serve the chicken over cooked angel hair pasta to soak up the delicious creamy sauce.
  • Pasta Alternatives: Try it over other pasta types like fettuccine or spaghetti for a different texture.

With Vegetables

  • Steamed Broccoli: Pair with steamed broccoli for a healthy, vibrant contrast.
  • Roasted Asparagus: Roasted asparagus adds a lovely crunch and earthy flavor.

Garnished with Cheese

  • Grated Parmesan Cheese: A sprinkle of Parmesan adds richness and depth to the dish.
  • Mozzarella Cheese: Melted mozzarella on top can make it even more indulgent.
Crock

How to Perfect Crock Pot Angel Chicken

Getting the best results from your Crock Pot Angel Chicken is easy with these tips.

  • Use Quality Ingredients: Choose fresh chicken breasts and high-quality cream cheese for the best flavor.
  • Sear the Chicken: Searing before slow cooking locks in juices and enhances the taste.
  • Adjust Seasoning: Tweak the seasoning to match your preference; consider adding more garlic or herbs if desired.
  • Monitor Cooking Time: Use a meat thermometer to ensure chicken reaches the safe temperature of 165°F.
  • Add Vegetables: Incorporate vegetables like bell peppers or onions into the crock pot for added nutrition and flavor.
  • Store Leftovers Properly: Refrigerate leftovers within two hours and consume them within three days for optimal freshness.

Best Side Dishes for Crock Pot Angel Chicken

Crock Pot Angel Chicken pairs beautifully with many side dishes that complement its creamy flavors. Here are some excellent options:

  1. Garlic Bread: Perfect for soaking up any leftover sauce; simply toast slices with garlic butter.
  2. Caesar Salad: A refreshing salad with crunchy romaine, croutons, and tangy dressing balances out the richness of the chicken.
  3. Green Beans Almondine: Sautéed green beans with almonds provide a nutty crunch that contrasts nicely with the dish.
  4. Mashed Potatoes: Creamy mashed potatoes serve as a comforting base that works well with the sauce.
  5. Rice Pilaf: Fluffy rice pilaf adds an aromatic touch and absorbs flavors beautifully from the chicken.
  6. Zucchini Noodles: For a low-carb option, serve over zucchini noodles for a healthy twist on pasta.

Common Mistakes to Avoid

Crock Pot Angel Chicken is a delicious dish, but some common mistakes can affect the outcome. Here are a few to watch out for:

  • Skipping the searing step: Not searing the chicken before placing it in the crock pot can lead to less flavor. Always sear for better taste and texture.
  • Using too much or too little liquid: Adding too much liquid can make the dish watery, while too little can dry it out. Follow the recipe closely for proper measurements.
  • Ignoring cooking times: Cooking on high instead of low can result in tougher chicken. Stick to low heat for tender results.
  • Not checking meat temperature: Relying solely on cooking time can be risky. Always check that your chicken reaches 165°F for safety.
  • Overcooking the pasta: Cooking the angel hair pasta too long can make it mushy. Aim for al dente to complement the creamy sauce.

Refrigerator Storage

  • Store leftover Crock Pot Angel Chicken in an airtight container in the refrigerator.
  • It will keep well for 3-4 days when properly stored.

Freezing Crock Pot Angel Chicken

  • Freeze leftovers in a freezer-safe container or heavy-duty freezer bags.
  • It is best consumed within 2-3 months for optimal taste.

Reheating Crock Pot Angel Chicken

  • Oven: Preheat to 350°F and heat covered with foil for about 20-25 minutes until warmed through.
  • Microwave: Heat in short intervals, stirring occasionally until hot. Use a microwave-safe container.
  • Stovetop: Warm over medium heat, stirring frequently until heated throughout, adding a splash of broth if necessary.

Frequently Asked Questions

What is Crock Pot Angel Chicken?

Crock Pot Angel Chicken is a creamy chicken dish cooked slowly in a crock pot, known for its tender chicken and rich flavors.

Can I use frozen chicken breasts?

Yes, you can use frozen chicken breasts, but ensure they are thawed before cooking to achieve even cooking and safety.

How do I customize Crock Pot Angel Chicken?

You can customize this dish by adding vegetables like spinach or mushrooms or switching up the pasta type as per your preference.

Can I make this recipe dairy-free?

To make it dairy-free, substitute cream cheese with a dairy-free alternative and use non-dairy butter.

What sides pair well with Crock Pot Angel Chicken?

Serve it with garlic bread or a fresh salad for a balanced meal that complements the rich flavors of the chicken.

Final Thoughts

Crock Pot Angel Chicken is an easy and comforting dinner option that delivers both flavor and tenderness. Its versatility allows you to adjust ingredients based on your preferences, making it perfect for any night of the week. Don’t hesitate to try this delightful recipe!

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Crock Pot Angel Chicken

Crock Pot Angel Chicken

  • Author: sofia
  • Prep Time: 15 minutes
  • Cook Time: 3–4 hours
  • Total Time: 28 minute
  • Yield: Serves approximately 6 people 1x
  • Category: Dinner
  • Method: Slow cooker
  • Cuisine: Italian

Description

Crock Pot Angel Chicken is a deliciously creamy dish that transforms busy weeknights into a culinary delight. This easy slow-cooker recipe features tender chicken breast simmered in a rich Italian-inspired sauce, making it the perfect comfort food for families and gatherings alike. Served over angel hair pasta, this dish is not only effortless to prepare but also delivers unforgettable flavors that will leave everyone asking for seconds.


Ingredients

Scale
  • 1.5 pounds boneless, skinless chicken breasts
  • 4 ounces cream cheese, softened
  • 3 tablespoons unsalted butter, softened
  • 10.5 ounces cream of chicken soup
  • 3 cloves garlic, minced
  • ¾ cup chicken broth
  • 1 packet Good Seasons Dry Italian Salad Dressing Mix
  • 16 ounces angel hair pasta

Instructions

  1. Sear the chicken: In a cast iron skillet over medium-high heat, add vegetable oil and sear the seasoned chicken breasts for 2–3 minutes on each side until golden brown.
  2. Prepare the sauce: In a mixing bowl, combine softened cream cheese and butter, whisking until smooth. Add the cream of chicken soup, minced garlic, chicken broth, and dressing mix; whisk thoroughly.
  3. Slow cook: Spray your crock pot with cooking spray. Place the seared chicken in the bottom and pour the sauce over it. Cover and cook on low for 3–4 hours until the chicken reaches an internal temperature of 165°F.
  4. Cook pasta: Prepare angel hair pasta according to package instructions shortly before serving.


Nutrition

  • Serving Size: 1 plate (373g)
  • Calories: 540
  • Sugar: 2g
  • Sodium: 770mg
  • Fat: 28g
  • Saturated Fat: 14g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 37g
  • Fiber: 2g
  • Protein: 36g
  • Cholesterol: 115mg

Keywords: For added nutrition, incorporate vegetables like spinach or bell peppers into the crock pot. Substitute cream cheese with a dairy-free alternative for a lighter version.

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