Creamy Cajun Chicken Pasta Recipe

This Creamy Cajun Chicken Pasta Recipe is a delightful dish that combines the rich flavors of Cajun spices with creamy goodness, making it perfect for weeknight dinners or special gatherings. With tender chicken and al dente penne pasta enveloped in a luscious cheese sauce, this meal is sure to impress everyone at your table. Simple to prepare and bursting with flavor, it’s an easy recipe that your family will love.

Why You’ll Love This Recipe

  • Quick and Easy: This recipe can be made in just 30 minutes, making it ideal for busy weeknights.
  • Flavor-Packed: The Cajun seasoning adds a delicious kick that elevates the dish into something special.
  • Versatile Ingredients: You can easily swap in different proteins or veggies to suit your preferences or dietary needs.
  • Creamy Comfort: The blend of cream cheese and Parmesan creates a rich sauce that coats every bite beautifully.
  • Family-Friendly: Kids and adults alike will enjoy this hearty meal, making it a hit at the dinner table.

Tools and Preparation

To create this creamy delight, having the right tools makes the cooking process seamless.

Essential Tools and Equipment

  • Chef’s knife
  • Cutting board
  • Large pot
  • Skillet
  • Measuring cups and spoons
  • Strainer

Importance of Each Tool

  • Chef’s knife: A good knife ensures even cuts for the chicken and vegetables, promoting even cooking.
  • Large pot: Essential for boiling pasta efficiently without crowding.
  • Skillet: Perfect for sautéing ingredients like chicken and aromatics to enhance flavors.

Ingredients

This creamy cajun chicken pasta recipe is about to be on rotation at your house every week. Penne pasta and tender bites of cajun chicken tossed in a rich creamy cheese sauce. This is an irresistible dinner you and your family will love.

For the Chicken

  • 1 lb boneless skinless chicken thighs

For the Pasta

  • 300 g penne pasta

For the Sauce

  • 1 ½ Tablespoons cajun seasoning
  • 120 g cream cheese
  • 2 Tablespoons olive oil
  • ½ cup parmesan cheese freshly grated off a block, about 30g
  • 2 Tablespoons butter
  • ½ cup yellow onions finely chopped
  • ½ Tablespoon garlic chopped
  • ⅓ cup chopped green onions
  • ½ cup milk

Additional Ingredients

  • Pasta water (about ½cup or as needed)
  • Salt and freshly cracked black pepper to taste

How to Make Creamy Cajun Chicken Pasta Recipe

Step 1: Prepare the Chicken

  1. Cut the chicken thighs into similar cube sizes.
  2. Season with salt, black pepper, and 1 tablespoon of cajun spices; stir to combine and set aside.

Step 2: Cook the Pasta

  1. Boil salted water in a large pot.
  2. Add penne pasta and cook according to package instructions until al dente.
  3. Drain pasta, reserving about 1 cup of pasta water.

Step 3: Sauté the Chicken

  1. Heat olive oil over medium-high heat in a skillet.
  2. Add seasoned chicken pieces; cook until no longer pink (about 5-7 minutes).
  3. Remove cooked chicken from skillet; set aside on a plate.

Step 4: Make the Creamy Sauce

  1. In the same skillet, add butter, onions, and garlic; sauté until soft (about 30-60 seconds).
  2. Stir in milk, cream cheese, parmesan cheese, cajun spice, and reserved pasta water; mix until creamy.
  3. Adjust seasoning with salt and pepper as needed.

Step 5: Combine Everything

  1. Cook sauce on medium heat for about 2 minutes.
  2. Add drained pasta; stir to combine with sauce.
  3. Return cooked chicken along with its juices; toss until warmed through.
  4. Finish with chopped green onions; serve immediately topped with more grated parmesan cheese if desired.

Enjoy this delicious Creamy Cajun Chicken Pasta Recipe that’s sure to become a family favorite!

How to Serve Creamy Cajun Chicken Pasta Recipe

This creamy cajun chicken pasta recipe is perfect for a comforting dinner. Whether you want to keep it simple or elevate your meal, here are some serving suggestions to enhance your dining experience.

Pair with Garlic Bread

  • Serve warm garlic bread on the side for a delightful crunch and flavor that complements the creamy pasta.

Add a Fresh Salad

  • A light mixed greens salad with vinaigrette adds freshness and balances the richness of the dish.

Top with Extra Cheese

  • Consider sprinkling additional grated parmesan cheese on top right before serving for an extra cheesy finish.

Garnish with Fresh Herbs

  • Fresh parsley or basil can brighten the dish and add a pop of color, enhancing both presentation and flavor.

Serve in Individual Bowls

  • Presenting the pasta in individual bowls makes it feel more special and is great for gatherings or family dinners.

Pair with a Light Beverage

  • Consider serving this dish alongside lemonade or iced tea to refresh your palate between bites.

How to Perfect Creamy Cajun Chicken Pasta Recipe

To ensure your creamy cajun chicken pasta turns out perfectly every time, follow these helpful tips.

  • Use fresh ingredients: Fresh vegetables and high-quality cheese will enhance the overall flavor of the dish.
  • Cook pasta al dente: This ensures that your pasta maintains its texture when mixed with the sauce.
  • Adjust spice levels: Feel free to modify the amount of cajun seasoning based on your heat preference.
  • Reserve pasta water: Adding reserved pasta water helps achieve the desired creaminess in your sauce.
  • Mix gently: When combining pasta and chicken with the sauce, stir gently to avoid breaking up the pasta.
  • Let it rest briefly: Allowing the finished dish to sit for a few minutes before serving helps flavors meld together beautifully.

Best Side Dishes for Creamy Cajun Chicken Pasta Recipe

Pairing side dishes can elevate your creamy cajun chicken pasta experience. Here are some great options that complement this flavorful meal.

  1. Steamed Broccoli
    A simple steamed broccoli dish adds vibrant color and nutrients that balance out the richness of the pasta.

  2. Roasted Vegetables
    Seasoned roasted seasonal veggies like bell peppers, zucchini, and carrots can bring additional flavors to your table.

  3. Caesar Salad
    A classic Caesar salad provides crunch and tangy notes that pair well with creamy sauces.

  4. Corn on the Cob
    Sweet corn on the cob is easy to prepare and adds a sweet contrast to spicy cajun flavors.

  5. Bruschetta
    Fresh tomato bruschetta offers a burst of flavor that complements the creaminess of your main dish.

  6. Coleslaw
    A tangy coleslaw can offer a refreshing crunch that offsets the richness of creamy cajun chicken pasta.

  7. Garlic Mashed Potatoes
    Creamy garlic mashed potatoes can create a comforting side that pairs well with any chicken dish.

  8. Caprese Salad
    Fresh mozzarella, basil, and tomatoes in a Caprese salad provide brightness and acidity to round out your meal.

Common Mistakes to Avoid

Cooking can be tricky, and mistakes can happen. Here are some common pitfalls to watch out for when making this creamy cajun chicken pasta recipe.

  • Incorrect chicken size: Cutting the chicken pieces too large or too small can lead to uneven cooking. Ensure they are uniformly sized for consistent doneness.
  • Not reserving pasta water: Forgetting to save pasta water means missing out on an essential ingredient for a creamy sauce. Always reserve some before draining the pasta.
  • Overcooking the pasta: Cooking the pasta beyond al dente will result in a mushy texture in the final dish. Follow package instructions closely and taste as it cooks.
  • Skipping seasoning adjustments: Many forget to taste and adjust seasonings before serving. Always check for salt and pepper levels after mixing in the cream sauce.
  • Using low-quality cheese: Substituting with pre-grated cheese or low-fat options can affect flavor and creaminess. Opt for freshly grated parmesan for best results.
Creamy

Storage & Reheating Instructions

Refrigerator Storage

  • Store leftover creamy cajun chicken pasta in an airtight container.
  • It will keep well in the fridge for up to 3 days.

Freezing Creamy Cajun Chicken Pasta Recipe

  • You can freeze this dish for up to 2 months.
  • Ensure it is stored in a freezer-safe container, leaving space for expansion.

Reheating Creamy Cajun Chicken Pasta Recipe

  • Oven: Preheat to 350°F (175°C). Place pasta in a baking dish, cover with foil, and heat until warmed through.
  • Microwave: Use a microwave-safe bowl, cover, and heat in 1-minute intervals, stirring between each until hot.
  • Stovetop: Warm over medium heat in a skillet, adding a splash of milk or reserved pasta water to help revive creaminess.

Frequently Asked Questions

Here are some common questions about this creamy cajun chicken pasta recipe.

Can I use other types of pasta?

Yes! While penne is great, you can substitute with your favorite pasta like fusilli or rigatoni.

What if I don’t have cajun seasoning?

You can create your own blend using paprika, garlic powder, onion powder, cayenne pepper, and thyme for a similar flavor profile.

How spicy is this creamy cajun chicken pasta recipe?

The spice level depends on your cajun seasoning brand. Feel free to adjust the amount based on your preference.

Can I add vegetables?

Absolutely! Bell peppers, mushrooms, or spinach make excellent additions that enhance flavor and nutrition.

How do I store leftovers of this creamy cajun chicken pasta recipe?

Store leftovers in an airtight container in the refrigerator for up to 3 days or freeze them for up to 2 months.

Final Thoughts

This creamy cajun chicken pasta recipe is not only delicious but also versatile. You can customize it with your choice of veggies or protein alternatives while keeping its delightful flavor intact. Give it a try; it’s sure to become a family favorite!

Print
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Creamy Cajun Chicken Pasta Recipe

Creamy Cajun Chicken Pasta

  • Author: sofia
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: Serves 4
  • Category: Main
  • Method: Stovetop
  • Cuisine: Cajun

Description

Indulge in the rich flavors of this Creamy Cajun Chicken Pasta Recipe, perfect for busy weeknights or special family gatherings. Tender chicken thighs and al dente penne pasta are enveloped in a luscious sauce made from cream cheese and Parmesan, spiced with zesty Cajun seasoning. This dish not only impresses with its vibrant taste but also offers versatility for customizing with your favorite vegetables or proteins. In just 30 minutes, you can create a comforting meal that everyone at the table will love. Serve it alongside garlic bread and a fresh salad for a balanced dinner that satisfies.


Ingredients

Scale
  • 1 lb boneless skinless chicken thighs
  • 300 g penne pasta
  • 1 ½ tablespoons cajun seasoning
  • 120 g cream cheese
  • 2 tablespoons olive oil
  • ½ cup freshly grated parmesan cheese
  • 2 tablespoons butter
  • ½ cup finely chopped yellow onions
  • ½ tablespoon chopped garlic
  • ⅓ cup chopped green onions
  • ½ cup milk
  • Salt and freshly cracked black pepper to taste

Instructions

  1. Cut chicken thighs into uniform cubes, season with salt, black pepper, and Cajun spices; set aside.
  2. Boil salted water in a large pot, cook penne pasta until al dente according to package instructions, then drain, reserving about 1 cup of pasta water.
  3. In a skillet, heat olive oil over medium-high heat; add seasoned chicken and cook until no longer pink (5–7 minutes). Remove and set aside.
  4. In the same skillet, sauté butter, onions, and garlic until soft (30–60 seconds). Stir in milk, cream cheese, Parmesan cheese, remaining Cajun spice, and reserved pasta water; mix until creamy.
  5. Add drained pasta to the sauce and return cooked chicken; toss until warmed through. Finish with chopped green onions.


Nutrition

  • Serving Size: 1 serving
  • Calories: 620
  • Sugar: 3g
  • Sodium: 850mg
  • Fat: 30g
  • Saturated Fat: 13g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 58g
  • Fiber: 3g
  • Protein: 34g
  • Cholesterol: 120mg

Keywords: Feel free to swap out chicken for turkey or beef based on preference. Add vegetables like bell peppers or spinach for extra nutrition.

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