Name: Breakfast Enchiladas Recipe: A Hearty Start to Your Day
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6
Ingredients: 6 flour tortillas; 6 eggs; 1 lb breakfast sausage or bacon; 1 cup shredded cheddar cheese; 1 cup salsa; Salt and pepper to taste; Optional: Sour cream, cilantro, extra cheese for garnish

Ingredients

Scale

6 flour tortillas
6 eggs
1 lb breakfast sausage or bacon
1 cup shredded cheddar cheese
1 cup salsa
Salt and pepper to taste
Optional: Sour cream, cilantro, extra cheese for garnish

Instructions

Preheat the oven to 350°F (175°C). Grease a 9×13 inch baking dish.
Cook sausage or bacon, then scramble the eggs in the same pan.
Fill tortillas with eggs, sausage, and cheese, then roll and place in the baking dish.
Pour salsa over the enchiladas, sprinkle with extra cheese, and bake for 12-15 minutes.
Serve warm with desired garnishes.