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Breakfast Charcuterie Board

Breakfast Charcuterie Board

  • Author: sofia
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Total Time: 20 minutes
  • Yield: Serves 8
  • Category: Breakfast
  • Method: No-cook
  • Cuisine: American

Description

Create an inviting Breakfast Charcuterie Board filled with fresh fruits and tasty treats. Perfect for brunch gatherings—try it today!


Ingredients

  • Sausage links
  • Hard-boiled eggs
  • Cucumbers (sliced)
  • Avocado (sliced)
  • Colby jack cheese (cubed)
  • Mini croissants
  • Mini pancakes
  • Nutella
  • Jam
  • Fresh strawberries
  • Fresh blueberries
  • Fresh raspberries
  • Bananas

Instructions

  1. Start by placing a wooden board or platter on a clean surface.
  2. Arrange the savory items: place cooked sausage links in one corner, cut hard-boiled eggs in halves or quarters nearby, and add sliced cucumbers and avocado around them. Cube the Colby jack cheese to fill gaps.
  3. Layer in the breads: place mini croissants and stack mini pancakes in an appealing manner.
  4. Add your spreads: scoop Nutella and jam into small bowls and arrange them on the board.
  5. Fill in any remaining space with fresh fruits like strawberries, blueberries, raspberries, and banana slices.


Nutrition

  • Serving Size: 1/8 of board (approximately 300g)
  • Calories: 450
  • Sugar: 22g
  • Sodium: 720mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 6g
  • Protein: 20g
  • Cholesterol: 160mg

Keywords: Feel free to swap out ingredients based on personal preference; consider adding plant-based alternatives for a vegan option. Use seasonal fruits for enhanced flavor and presentation.