Description
Enjoy delicious and easy Blackstone French Toast that’s perfect for any breakfast table! Try it today and elevate your morning routine!
Ingredients
Scale
- 8 slices of thick bread (Texas Toast recommended)
- 4 eggs
- ¾ cup whole milk
- 1 tablespoon granulated sugar
- 2 teaspoons vanilla extract
- 1½ teaspoons ground cinnamon
- Butter for griddle
Instructions
- Preheat the Blackstone griddle over medium heat (around 350°F).
- In a large shallow dish, whisk together eggs, milk, sugar, vanilla, and cinnamon until well combined.
- Melt butter on the hot griddle and spread evenly.
- Dip each slice of bread into the egg mixture, coating both sides well before placing onto the griddle.
- Cook each slice for about 2 minutes per side or until golden brown.
- Serve immediately with desired toppings such as whipped cream, fresh berries, or syrup.
Nutrition
- Serving Size: 1 slice (90g)
- Calories: 263
- Sugar: 6g
- Sodium: 298mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 1g
- Protein: 13g
- Cholesterol: 186mg
Keywords: For added flavor, consider incorporating orange or lemon zest into the egg mixture. Experiment with different types of bread like brioche or challah for unique variations.