Description
Transform your grilling game with this irresistible Asian steak marinade that promises juicy, flavorful steak every single time. Perfect for flank or skirt steak, this marinade melds the savory taste of low-sodium soy sauce with the brightness of citrus juices and a hint of spice. Whether you’re preparing a delicious stir-fry, hosting a barbecue, or crafting kebabs, this versatile marinade elevates any dish to new heights. With minimal prep time and wholesome ingredients like fresh garlic and ginger, you can whip this up in just 10 minutes. Your taste buds will thank you!
Ingredients
- Skirt or flank steak
- 1 Tablespoon Kosher Salt
- 1 Tablespoon Chili Powder
- 2 teaspoons Smoked Paprika
- 1 ½ teaspoons Cumin
- 1 Tablespoon Garlic Powder
- 1 Tablespoon Onion Powder
- 1/4 teaspoon Cayenne Pepper
- 1/4 Cup Grapefruit Juice (or pineapple juice)
- 4 Cloves Garlic (minced)
- 2 Tablespoons Ginger (fresh, grated)
- 1/4 Cup Rice Vinegar
- 1 Cup Soy Sauce (low sodium)
- 2 Tablespoons Light Brown Sugar
- 1 Pinch Crushed Red Chili Flakes
- 3 Scallions (minced)
Instructions
- In a mixing bowl, combine the dry ingredients: kosher salt, chili powder, smoked paprika, cumin, garlic powder, onion powder, and cayenne pepper. Whisk until blended.
- Add the wet ingredients: grapefruit juice (or pineapple juice), minced garlic, grated ginger, rice vinegar, soy sauce, and light brown sugar. Mix well until the sugar dissolves.
- Stir in minced scallions for added flavor.
- Place your steak in a resealable bag or container and pour the marinade over it. Seal tightly and refrigerate for at least one hour or overnight for maximum flavor absorption.
Nutrition
- Serving Size: 1 serving
- Calories: 345
- Sugar: 9g
- Sodium: 1060mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 61g
- Fiber: 1g
- Protein: 27g
- Cholesterol: 70mg
Keywords: For best results, opt for flank or skirt steak as they absorb flavors beautifully. Adjust the heat level by modifying the cayenne and crushed red chili flakes according to your preference. This marinade also works excellently with chicken or turkey for those looking to switch things up.