chicken ham and Cheese Sliders

chicken ham and Cheese Sliders are a fun and delicious appetizer perfect for any gathering. Whether it’s a party, game day, or just a cozy night in, these sliders are sure to impress. The combination of warm chicken ham and melted Swiss cheese, all tucked inside soft slider buns, makes them irresistibly tasty. Plus, they are easy to prepare and can be made ahead of time!

Why You’ll Love This Recipe

• Quick Prep Time: In just 10 minutes, you can have these sliders ready to bake!
• Crowd-Pleaser: With their cheesy goodness and savory chicken ham, they’re always a hit at gatherings.
• Versatile Dish: Great for parties, snacks, or even a casual family dinner.
• Baking Perfection: The golden crust on top seals in all the flavors for a delightful crunch in every bite.
• Easily Customizable: Feel free to add your favorite toppings or sauces for a personal touch.

Tools and Preparation

Before diving into the cooking process, gather your tools for smooth preparation.

Essential Tools and Equipment

• Casserole dish
• Mixing bowls
• Baking sheet
• Sharp knife
• Aluminum foil

Importance of Each Tool

• Casserole dish: Perfect for baking multiple sliders at once while keeping them warm.
• Mixing bowls: Ideal for combining ingredients quickly without any mess.
• Sharp knife: Ensures clean cuts when slicing the sliders apart after baking.

Ingredients

For the Sliders

• 12 slider buns (Hawaiian rolls are recommended)
• 12 slices deli chicken ham
• 8 slices Swiss cheese

For the Spread

• 2 tablespoons mayonnaise
• 1 tablespoon Dijon mustard

For the Topping

• 1/2 cup butter (melted)
• 1/2 tablespoon onion powder
• 1/2 teaspoon Worcestershire sauce
• 2 tablespoons poppy seeds

How to Make chicken ham and Cheese Sliders

Step 1: Preheat the Oven

Preheat your oven to 350 degrees F so it’s ready when you need it.

Step 2: Prepare the Slider Buns

1. Cut the slider buns in half.
2. Place the bottom halves in a greased casserole dish.

Step 3: Mix the Spread

In a bowl:
1. Combine mayonnaise and Dijon mustard.
2. Spread this mixture evenly over the bottom buns.

Step 4: Add Chicken Ham

Layer the chicken ham over the spread:
1. Overlap the slices for maximum flavor.

Step 5: Add Swiss Cheese

Place Swiss cheese directly on top of the chicken ham:
1. Ensure even coverage over all sliders.

Step 6: Assemble the Tops

Place the tops of the slider buns over the cheese.

Step 7: Prepare Butter Mixture

In a small bowl:
1. Combine melted butter, onion powder, Worcestershire sauce, and poppy seeds.

Step 8: Bake

1. Pour the butter mixture over the assembled sliders.
2. Cover with aluminum foil and bake for 10 minutes.
3. Remove foil and continue baking for another 10 minutes until cheese is melted.

Step 9: Serve

Remove from oven:
1. Use a sharp knife to cut apart each slider.
2. Serve warm and enjoy!

These chicken ham and Cheese Sliders are perfect as appetizers or snacks that everyone will love!

How to Serve chicken ham and Cheese Sliders

Serving chicken ham and cheese sliders is a delightful way to impress your guests. These warm, cheesy delights can be enjoyed in various settings, from casual family dinners to festive parties.

For a Casual Family Dinner

• Serve with a fresh garden salad for a balanced meal.
• Pair with crispy sweet potato fries for a fun twist on traditional sides.

At a Party or Gathering

• Offer alongside an assortment of dips like ranch or buffalo sauce for added flavor.
• Create a slider bar where guests can add their favorite toppings like pickles or jalapeños.

As Game Day Snacks

• Serve with nacho cheese sauce for dipping to elevate the game day experience.
• Accompany with popcorn and soft drinks for a complete snack spread.

How to Perfect chicken ham and Cheese Sliders

To achieve the ultimate chicken ham and cheese sliders, follow these simple tips that will enhance their flavor and texture.

• Use Quality Ingredients: Fresh slider buns and high-quality deli chicken ham make all the difference in taste.
• Melt Cheese Properly: Covering the dish with foil while baking helps the cheese melt evenly and keeps sliders moist.
• Add Flavorful Condiments: The mix of mayonnaise and Dijon mustard adds zest; don’t skip this step!
• Experiment with Toppings: Try adding sliced tomatoes or avocados to give extra freshness and flavor.
• Serve Immediately: These sliders are best enjoyed warm, so serve right after baking for maximum delight.

Best Side Dishes for chicken ham and Cheese Sliders

Pairing side dishes with your chicken ham and cheese sliders can enhance your meal experience. Here are some great options to consider:

1. Crispy Potato Wedges – Seasoned baked potatoes that provide a crunchy contrast to the soft sliders.
2. Caesar Salad – A classic salad that adds a refreshing crunch, complementing the richness of the sliders.
3. Coleslaw – A tangy, creamy slaw that offers a cool balance against the warm sliders.
4. Vegetable Platter – Fresh veggies served with hummus or ranch dip for a healthy option.
5. Corn on the Cob – Sweet corn brushed with butter makes for a delightful summer pairing.
6. Macaroni Salad – Creamy pasta salad that provides comfort food vibes perfect for gatherings.

Common Mistakes to Avoid

Avoiding common mistakes can enhance your chicken ham and Cheese Sliders experience. Here are some pitfalls to be aware of:

• Bold Ingredients Selection: Using the wrong type of buns can affect the sliders’ flavor and texture. Always opt for soft, slightly sweet rolls like Hawaiian buns.
• Bold Overbaking: Leaving the sliders in the oven too long can lead to dry sandwiches. Keep an eye on them and remove when the cheese is just melted.
• Bold Skipping Seasoning: Neglecting to season or customize your butter mixture can yield bland sliders. Experiment with spices or herbs for added flavor.
• Bold Incorrect Layering: Layering ingredients improperly can cause uneven melting and toppings falling apart. Follow the instructions for the best results.
• Bold Not Covering While Baking: Failing to cover sliders initially can lead to them drying out. Always cover with foil in the first half of baking.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftover chicken ham and Cheese Sliders in an airtight container.
• Consume within 3-4 days for optimal freshness.

Freezing chicken ham and Cheese Sliders

• Wrap individual sliders tightly in plastic wrap, then place them in a freezer-safe bag.
• They can be frozen for up to 2 months.

Reheating chicken ham and Cheese Sliders

• Oven: Preheat to 350°F (175°C). Place sliders on a baking sheet, cover with foil, and heat for about 10-15 minutes until warmed through.
• Microwave: Place a slider on a microwave-safe plate and heat for about 30 seconds or until hot.
• Stovetop: Heat a skillet over medium heat, add a little butter, and warm the sliders for 2-3 minutes on each side.

Frequently Asked Questions

Here are answers to some common questions about chicken ham and Cheese Sliders:

Can I use different types of cheese?

Yes! Feel free to substitute other cheeses like cheddar or provolone for variety.

How many chicken ham and Cheese Sliders does this recipe make?

This recipe yields 12 delicious sliders, perfect for sharing at gatherings.

What can I serve with chicken ham and Cheese Sliders?

Pair these sliders with fresh salads, chips, or vegetable platters for a complete meal.

Can I customize the fillings in my chicken ham and Cheese Sliders?

Absolutely! You can add vegetables like spinach or peppers, or even switch up the meat choice!

Final Thoughts

Chicken ham and Cheese Sliders are not only delicious but also versatile. You can easily customize them with your favorite ingredients. Whether you’re serving them as an appetizer at parties or enjoying them as a quick meal at home, they’re sure to impress everyone. Give this recipe a try, and feel free to experiment!