Easy Baked Cheeseburger Sliders

The Easy Baked Cheeseburger Sliders are a delightful and convenient way to serve up deliciousness at any gathering. These sliders are perfect for parties, game days, or a simple family dinner. With one large beef patty baked to perfection and topped with cheese and pickles, they strike the right balance of flavor and simplicity. Plus, they are easy to prepare, making them an ideal choice for both novice cooks and seasoned chefs alike.

Why You’ll Love This Recipe

  • Quick Preparation: With just 15 minutes of prep time, you can whip these sliders up in no time.
  • Crowd-Pleasing Flavor: The combination of spices and melted cheddar creates a savory treat that everyone will enjoy.
  • Versatile Serving Options: Perfect as appetizers or main dishes, these sliders fit any occasion seamlessly.
  • Easy Cleanup: Baking everything in one dish means less mess for you after cooking.
  • Customizable Toppings: Feel free to add your favorite toppings to personalize your sliders!

Tools and Preparation

Before diving into this delicious recipe, gather your tools. Having the right equipment makes cooking easier and more enjoyable.

Essential Tools and Equipment

  • Baking dish (9 x 13 inches)
  • Mixing bowl
  • Spatulas
  • Pastry brush
  • Serrated knife

Importance of Each Tool

  • Baking dish: Ensures even cooking for your beef patty and keeps the sliders together during baking.
  • Mixing bowl: Provides ample space for combining ingredients without spilling.
  • Spatulas: Useful for transferring the meat patty onto the buns with ease.
  • Serrated knife: Perfect for slicing through the soft rolls without squishing them.

Ingredients

The easiest cheeseburger sliders ever made with one large patty of beef. Great party food or perfect for a game day.

For the Beef Patty

  • 2 pounds ground beef (I used 88/12 blend)
  • 1 tablespoon worchestire sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon salt
  • ¼ teaspoon ground pepper

For Assembly

  • 12 soft pull apart rolls (like King’s Hawaiian)
  • 2 tablespoons mustard
  • ½ cup sliced pickles
  • 6 slices cheddar cheese

For Topping

  • 2 tablespoons butter, melted
  • ½ teaspoon garlic powder
  • ½ teaspoon sesame seeds

How to Make Easy Baked Cheeseburger Sliders

Step 1: Preheat the Oven

Preheat your oven to 350 degrees Fahrenheit. This ensures that your sliders bake evenly.

Step 2: Prepare the Beef Patty Mixture

In a large bowl, mix together:
1. Ground beef
2. Worchestershire sauce
3. Garlic powder
4. Onion powder
5. Salt
6. Ground pepper

Press this mixture into a lightly greased 9 x 13 baking dish or quarter sheet pan. Bake until the patty is medium, about 15-20 minutes.

Step 3: Assemble the Sliders

Slice the entire pack of buns in half lengthwise.
1. Place the bottom half into a baking dish.
2. Spread mustard evenly across the buns.
3. Use two large spatulas to transfer the cooked meat patty on top of the buns.
4. Lay pickles on top of the meat evenly across all sliders.
5. Top with a layer of cheddar cheese slices before gently pressing down on the bun tops.

Step 4: Add the Topping Mixture

In a small bowl, combine:
1. Melted butter
2. Sesame seeds
3. Garlic powder

Use a pastry brush to spread this mixture on top of the buns for added flavor and texture.

Step 5: Bake Until Golden

Bake sliders for an additional 15-20 minutes until cheese is melted and tops are golden brown. Once out of the oven, slice into 12 individual portions using a serrated knife and serve immediately!

How to Serve Easy Baked Cheeseburger Sliders

Easy Baked Cheeseburger Sliders are a fantastic choice for any gathering. Their versatility allows you to serve them in several delightful ways that will please your guests.

Casual Gathering

  • With Chips: Serve alongside crispy potato chips for a classic combination.
  • On a Platter: Arrange sliders on a large platter with dipping sauces for a fun, interactive dining experience.

Game Day

  • With Dips: Pair sliders with your favorite dips like guacamole or salsa to amp up the flavor.
  • Snack Table: Add to a snack table filled with finger foods and appetizers, making it easy for guests to nibble.

Family Dinner

  • With Salad: Offer a fresh garden salad on the side for a balanced meal.
  • In a Picnic Basket: Pack them in a picnic basket with fruit and drinks for an outdoor meal experience.

How to Perfect Easy Baked Cheeseburger Sliders

Perfecting your Easy Baked Cheeseburger Sliders can take them from good to amazing. Here are some tips to elevate your sliders.

  • Bold Seasoning: Don’t hesitate to add extra spices or herbs to the beef mixture for enhanced flavor.
  • Cheese Choices: Experiment with different types of cheese such as pepper jack or gouda for varied taste profiles.
  • Fresh Toppings: Use fresh lettuce, tomatoes, or avocado slices as toppings right before serving for added freshness.
  • Tasty Sauces: Provide a selection of sauces like ketchup, mustard, or barbecue sauce for guests to customize their sliders.
  • Make Ahead: Prepare the beef patty in advance and store it in the fridge until ready to bake. This saves time on busy days.

Best Side Dishes for Easy Baked Cheeseburger Sliders

Complement your Easy Baked Cheeseburger Sliders with these delicious side dishes. They will enhance the overall meal and delight your guests.

  1. Classic Coleslaw: A crunchy and tangy salad that adds freshness to your meal.
  2. Sweet Potato Fries: Crispy fries that offer a sweet contrast to savory sliders; air fry or bake for healthier options.
  3. Vegetable Platter: Fresh veggies served with hummus or ranch dip provide a refreshing crunch.
  4. Macaroni Salad: Creamy and rich, this dish is always a crowd-pleaser at gatherings.
  5. Corn on the Cob: Grilled or boiled corn offers sweetness and is easy to prepare; season with butter and herbs.
  6. Potato Wedges: Seasoned and crispy wedges are perfect for dipping and complement sliders well.

Common Mistakes to Avoid

Many people overlook simple steps that can elevate their Easy Baked Cheeseburger Sliders. Avoiding these common mistakes will help you achieve the best results.

  • Boldly overcooking: Cooking the beef patty too long can lead to dry sliders. Aim for medium doneness, about 15-20 minutes in the oven.
  • Ignoring the seasoning: Skipping or skimping on seasonings can make your sliders bland. Use garlic powder and onion powder generously for flavor.
  • Using stale buns: Old or stale buns result in unappetizing sliders. Always use fresh soft pull-apart rolls for the best texture and taste.
  • Not layering toppings properly: Placing pickles and cheese unevenly can lead to inconsistent flavors. Distribute them evenly across all sliders for a balanced bite.
  • Skipping the butter glaze: Neglecting to brush the tops with a butter mixture can leave your buns dry. Always add that buttery finish for extra flavor and a golden color.
Easy

Storage & Reheating Instructions

Refrigerator Storage

  • Store leftover sliders in an airtight container.
  • They will stay fresh for up to 3 days.

Freezing Easy Baked Cheeseburger Sliders

  • Wrap each slider individually in plastic wrap.
  • Place them in a freezer-safe bag or container; they can be frozen for up to 2 months.

Reheating Easy Baked Cheeseburger Sliders

  • Oven: Preheat oven to 350°F, wrap sliders in foil, and heat for about 10-15 minutes until warmed through.
  • Microwave: Place sliders on a microwave-safe plate, cover with a damp paper towel, and heat for about 30 seconds to 1 minute until warm.
  • Stovetop: Heat in a skillet over low heat, covered, for about 5-7 minutes until warmed through.

Frequently Asked Questions

If you have questions about making Easy Baked Cheeseburger Sliders, you’re not alone! Here are some common inquiries.

What is the best ground beef blend for Easy Baked Cheeseburger Sliders?

Using an 80/20 or 88/12 blend of ground beef provides a good balance of flavor and juiciness without being too fatty.

Can I customize the toppings on my Easy Baked Cheeseburger Sliders?

Absolutely! Feel free to add your favorite toppings such as lettuce, tomatoes, or different cheeses to personalize your sliders.

How long do Easy Baked Cheeseburger Sliders last in the fridge?

These delicious sliders will last about 3 days when stored properly in an airtight container in the refrigerator.

Can I make these sliders ahead of time?

Yes! You can prepare the beef patty and layer it with toppings before baking. Just cover it and store it in the fridge until you’re ready to cook.

What should I serve with Easy Baked Cheeseburger Sliders?

These sliders pair perfectly with sides like fries, onion rings, or a fresh salad for a complete meal.

Final Thoughts

Easy Baked Cheeseburger Sliders are perfect for gatherings or game days. Their simplicity and deliciousness make them appealing to everyone. Feel free to customize toppings and side dishes according to your preferences!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Easy Baked Cheeseburger Sliders

Easy Baked Cheeseburger Sliders

  • Author: sofia
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Total Time: 50 minutes
  • Yield: Serves approximately 12 sliders 1x
  • Category: Main
  • Method: Baking
  • Cuisine: American

Description

Indulge in the mouthwatering goodness of Easy Baked Cheeseburger Sliders, a convenient and delightful option for any gathering. These sliders feature a large, juicy beef patty baked to perfection, topped with melted cheddar cheese and crunchy pickles. Perfectly seasoned and easy to prepare, they are an ideal choice for parties, game days, or a cozy family dinner. With minimal prep time and customizable toppings, you can create a dish that is sure to please everyone at your table.


Ingredients

Scale
  • 2 pounds ground beef
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon salt
  • ¼ teaspoon ground pepper
  • 12 soft pull-apart rolls
  • 2 tablespoons mustard
  • ½ cup sliced pickles
  • 6 slices cheddar cheese
  • 2 tablespoons butter, melted
  • ½ teaspoon garlic powder
  • ½ teaspoon sesame seeds

Instructions

  1. Preheat oven to 350°F.
  2. In a mixing bowl, combine ground beef, Worcestershire sauce, garlic powder, onion powder, salt, and pepper. Press into a greased baking dish.
  3. Bake for 15-20 minutes until medium doneness.
  4. Slice buns in half and place bottom halves in another baking dish. Spread mustard on buns.
  5. Transfer the beef patty onto the buns; layer with pickles and cheese. Place tops of buns on.
  6. Mix melted butter with garlic powder and sesame seeds; brush over buns.
  7. Bake for an additional 15-20 minutes until golden brown.


Nutrition

  • Serving Size: 1 slider (90g)
  • Calories: 320
  • Sugar: 2g
  • Sodium: 550mg
  • Fat: 21g
  • Saturated Fat: 9g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: <1g
  • Protein: 16g
  • Cholesterol: 60mg

Keywords: For added flavor, experiment with different cheeses or add fresh toppings like lettuce or tomatoes just before serving. You can also prepare the beef patty ahead of time for a quicker assembly.

Leave a Comment

Recipe rating