Garlic Parmesan Chicken Skewers

Garlic Parmesan Chicken Skewers are a delightful dish that will elevate any meal. Whether you’re hosting a barbecue, enjoying a family dinner, or preparing a quick weeknight meal, these skewers deliver an irresistible blend of savory garlic and rich parmesan flavors. They’re versatile enough for various occasions and sure to impress your guests with their unique taste.

Why You’ll Love This Recipe

• Easy to Prepare: These skewers come together quickly and require minimal prep time, making them perfect for busy weeknights.
• Bursting with Flavor: The combination of garlic, parmesan, and spices creates an explosion of flavor that will tantalize your taste buds.
• Great for Any Occasion: Perfect for lunch, dinner, or even as an appetizer at gatherings; they’re always a hit!
• Healthy Option: With lean chicken and wholesome ingredients, these skewers are a nutritious choice without compromising on taste.
• Flexible Cooking Methods: You can cook them in an air fryer or on the grill, so you can choose what works best for you.

Tools and Preparation

Before diving into the recipe, gather your essential tools to make the cooking process smooth and enjoyable.

Essential Tools and Equipment

• Air fryer or grill
• Mixing bowl
• Skewers (metal or wooden)
• Measuring spoons
• Meat thermometer

Importance of Each Tool

• Air fryer or grill: Provides a convenient way to cook the skewers while ensuring they remain juicy and flavorful.
• Mixing bowl: Essential for marinating the chicken evenly with all the seasonings.
• Skewers: Keeps the chicken pieces together while cooking, making it easier to manage on the grill or in the air fryer.
• Meat thermometer: Ensures your chicken is perfectly cooked to a safe temperature, preventing undercooking.

Ingredients

For the Chicken Skewers

• 1 ½-2 pounds chicken thighs or tenders, cut into 1-inch pieces
• 1 ½ teaspoon seasoning salt, such as lowry’s
• 2 tablespoons mayonnaise
• 1 tablespoon grated parmesan
• ½ teaspoon garlic powder

For the Garlic Butter Mixture

• 5 tablespoons softened butter
• 4 cloves garlic, minced or pressed
• 1 tablespoon fresh parsley
• 1 tablespoon parmesan cheese
• 1-2 teaspoons chili crunch, or chili crisp
• 1 teaspoon lemon juice

How to Make Garlic Parmesan Chicken Skewers

Step 1: Season the Chicken

Add the chicken pieces to a bowl. Season with seasoning salt, mayonnaise, garlic powder, and grated parmesan. Mix well until all pieces are evenly coated. Allow marinating in the refrigerator for at least 20 minutes; ideally, aim for 4-16 hours for maximum flavor.

Step 2: Prepare Garlic Butter Mixture

In another bowl, combine softened butter, minced garlic, parsley, parmesan cheese, chili crisp, and lemon juice. Use a fork to mix until it forms a compound butter. For easier spreading later on, microwave the mixture for about 5 seconds.

Step 3: Skewer the Chicken

Carefully thread marinated chicken pieces onto metal or wooden skewers. Set aside while preheating your air fryer or outdoor grill. If using an air fryer, set it to 400ºF.

Step 4: Cook the Skewers

Once preheated, place 4-7 skewers in your air fryer (or on your grill). Avoid overcrowding for even cooking. Air fry for about 6 minutes before flipping each skewer; then cook for an additional 3 minutes.

Step 5: Baste for Extra Flavor

When the internal temperature of the chicken reaches around 150ºF (check with a thermometer), baste one side with the prepared garlic butter mixture. Cook for another minute before flipping and basting again. Ensure chicken reaches at least 165ºF before removing from heat.

Step 6: Serve and Enjoy!

Take out the skewers from your air fryer or grill. Top them with additional parmesan cheese or parsley if desired. Serve warm alongside your favorite sides!

How to Serve Garlic Parmesan Chicken Skewers

Garlic Parmesan Chicken Skewers offer a delightful and savory flavor that pairs well with a variety of sides and dips. Serving these skewers creatively can elevate your meal experience, making it more enjoyable for you and your guests.

With Fresh Salad

• A crisp garden salad with mixed greens, tomatoes, and cucumbers provides a refreshing balance to the savory skewers.

On a Bed of Rice

• Serve the skewers on a bed of fluffy rice, such as jasmine or brown rice, for a filling meal that complements the garlic and parmesan flavors.

Wrapped in Lettuce

• For a lighter option, wrap the skewers in fresh lettuce leaves along with some sliced veggies. This adds crunch and freshness.

Dipped in Sauce

• Pair the skewers with a side of creamy ranch or garlic aioli for an extra layer of flavor.

Accompanied by Grilled Vegetables

• Grilled seasonal vegetables like bell peppers, zucchini, and asparagus can enhance the dish’s taste profile while adding color to your plate.

How to Perfect Garlic Parmesan Chicken Skewers

To make the most delicious Garlic Parmesan Chicken Skewers, consider these helpful tips that ensure flavor and texture are on point.

• Marinate Longer: Allowing the chicken to marinate for 4-16 hours enhances its flavor and tenderness.
• Use High Heat: Cooking at high temperatures in an air fryer or grill ensures crispy edges while keeping the inside juicy.
• Check Temperature: Use a meat thermometer to ensure chicken reaches 165ºF for safe consumption.
• Baste Generously: Basting during cooking adds moisture and extra flavor from the compound butter mixture.
• Don’t Overcrowd: Air circulation is key; cook fewer skewers at once to achieve even cooking.

Best Side Dishes for Garlic Parmesan Chicken Skewers

Pairing your Garlic Parmesan Chicken Skewers with complementary side dishes can elevate your meal. Here are some fantastic options:

1. Garlic Mashed Potatoes: Creamy mashed potatoes infused with garlic provide a comforting side that balances the savory skewers.
2. Roasted Brussels Sprouts: These crispy sprouts offer a nutty flavor that pairs well with the richness of parmesan.
3. Quinoa Salad: A light quinoa salad mixed with cherry tomatoes and cucumbers adds texture and freshness.
4. Coleslaw: A tangy coleslaw brings crunch and acidity, cutting through the richness of the chicken.
5. Corn on the Cob: Grilled corn brushed with butter makes for a sweet, satisfying accompaniment.
6. Sweet Potato Fries: These provide a sweet contrast to the savory flavors of the skewers while adding crunch.
7. Couscous Pilaf: Fluffy couscous mixed with herbs adds an aromatic touch that complements garlic dishes beautifully.
8. Grilled Asparagus: Simple yet elegant, grilled asparagus brings vibrant color and earthy flavors to your table.

Common Mistakes to Avoid

Avoiding pitfalls when making Garlic Parmesan Chicken Skewers can enhance your cooking experience and the final dish.

• Using the wrong chicken cut: Always opt for chicken thighs or tenders for juiciness. Avoid using breast meat, as it tends to dry out.
• Not marinating long enough: Marinate the chicken for at least 20 minutes, but ideally 4-16 hours for maximum flavor infusion.
• Overcrowding the air fryer: Cooking too many skewers at once leads to uneven cooking. Cook in small batches for the best results.
• Skipping the compound butter: This step adds richness and depth. Don’t skip it—mix well and baste generously for flavor.
• Neglecting temperature checks: Use a meat thermometer to ensure chicken reaches 165ºF. This guarantees safety and perfect doneness.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container.
• Can be kept in the fridge for up to 3 days.

Freezing Garlic Parmesan Chicken Skewers

• Place in a freezer-safe bag or container.
• Will maintain quality for up to 3 months.

Reheating Garlic Parmesan Chicken Skewers

• Oven: Preheat to 350ºF and bake for about 10-15 minutes until heated through.
• Microwave: Heat on medium power in short bursts, checking frequently to avoid overcooking.
• Stovetop: Sauté on low heat with a little oil until warmed, turning occasionally.

Frequently Asked Questions

Here are some common questions about Garlic Parmesan Chicken Skewers that can help you in your cooking journey.

What can I serve with Garlic Parmesan Chicken Skewers?

These skewers pair well with fresh salads, roasted vegetables, or rice dishes.

Can I use other meats?

Yes! You can substitute chicken with beef, turkey, or lamb, depending on your preference.

How do I make these skewers spicier?

Add more chili crunch or incorporate spicy seasonings into the marinade for an extra kick.

Can I prepare Garlic Parmesan Chicken Skewers ahead of time?

Absolutely! You can marinate them a day before and store them in the fridge until ready to cook.

Are there vegetarian options for this recipe?

For a vegetarian twist, use firm tofu or mushrooms instead of chicken. Adjust seasoning accordingly.

Final Thoughts

Garlic Parmesan Chicken Skewers are a delightful blend of flavors that are sure to please any crowd. Their versatility allows you to customize them with different meats or spices based on your taste preferences. Give this recipe a try, and enjoy these savory skewers at your next meal!