Cheesy Hamburger Potato Soup

This Cheesy Hamburger Potato Soup is a delightful dish that combines rich flavors and creamy textures, perfect for any occasion. It offers warmth and comfort in every spoonful, making it great for family dinners, cozy nights in, or gatherings with friends. The combination of seasoned ground beef, tender potatoes, and melted cheese creates a hearty meal that everyone will enjoy.

Why You’ll Love This Recipe

  • Easy to Make: This soup requires just one pot and simple steps, making it a hassle-free option for busy weeknights.
  • Rich Flavor: The blend of beef, potatoes, and cheese creates an irresistible taste that warms you from the inside out.
  • Customizable: Add your favorite toppings or mix-ins to create a version that’s uniquely yours.
  • Comforting Dish: Perfect for chilly days, this soup provides the ultimate comfort food experience.
  • Family-Friendly: Suitable for all ages, this dish is sure to please picky eaters with its creamy goodness.

Tools and Preparation

To prepare this Cheesy Hamburger Potato Soup, having the right tools will enhance your cooking experience. Here’s what you’ll need:

Essential Tools and Equipment

  • Large pot
  • Cutting board
  • Knife
  • Stirring spoon
  • Measuring cups

Importance of Each Tool

  • Large pot: Essential for making soups; it allows ample space for all ingredients to cook evenly.
  • Cutting board: Provides a safe surface for chopping vegetables and meat without damaging your countertops.
  • Knife: A good-quality knife makes chopping quick and efficient, helping you prep ingredients easily.
  • Stirring spoon: Needed to mix ingredients thoroughly and prevent sticking as the soup simmers.

Ingredients

For the Soup Base

  • 1 lb ground beef
  • 1 small onion, diced
  • 3 cloves garlic, minced
  • 4 cups potatoes, peeled and diced
  • 4 cups chicken broth

For Creaminess

  • 2 cups shredded cheddar cheese
  • 1 cup milk
  • 1 cup heavy cream

For Cooking

  • 1 tbsp olive oil
  • Salt and pepper to taste

How to Make Cheesy Hamburger Potato Soup

Step 1: Sauté the Aromatics

Heat the olive oil in a large pot over medium heat. Add the diced onion and minced garlic. Cook until softened and fragrant, about 3-4 minutes.

Step 2: Cook the Ground Beef

Add the ground beef to the pot. Break it up as it cooks until browned and fully cooked through. Drain any excess grease.

Step 3: Add Potatoes and Broth

Stir in the diced potatoes and chicken broth. Bring the mixture to a boil. Reduce heat to low and let it simmer for 15-20 minutes or until the potatoes are tender.

Step 4: Add Milk and Cream

Pour in the milk and heavy cream while stirring to combine. Allow the soup to heat through without bringing it back to a boil.

Step 5: Melt the Cheese

Gradually add the shredded cheddar cheese to the pot. Stir constantly until fully melted and smooth.

Step 6: Season and Simmer

Season with salt and pepper to taste. Let it simmer for an additional 5-10 minutes so flavors meld together.

Step 7: Serve

Ladle the soup into bowls while hot. For extra flavor, garnish with more shredded cheese or sliced green onions if desired.

Enjoy your delicious bowl of Cheesy Hamburger Potato Soup!

How to Serve Cheesy Hamburger Potato Soup

Serving Cheesy Hamburger Potato Soup is all about enhancing its rich flavors and comforting texture. Here are some delightful suggestions to elevate your dining experience.

Toppings

  • Shredded Cheese: Add a sprinkle of extra cheddar on top for a melty finish.
  • Green Onions: Slice fresh green onions to add a pop of color and a mild onion flavor.
  • Sour Cream: A dollop of sour cream can provide a cool, creamy contrast to the warm soup.
  • Croutons: Crunchy croutons offer a delightful texture that complements the creamy soup.

Accompaniments

  • Crusty Bread: Serve with thick slices of crusty bread for dipping and soaking up the delicious broth.
  • Salad: A simple garden salad adds freshness and balances the hearty flavors of the soup.
  • Pickles: Crunchy pickles can give a tangy bite that contrasts beautifully with the creamy soup.

How to Perfect Cheesy Hamburger Potato Soup

Perfecting your Cheesy Hamburger Potato Soup can take this dish from good to great. Consider these helpful tips.

  • Use Fresh Ingredients: Fresh vegetables and high-quality cheese enhance the flavor significantly.
  • Adjust Consistency: For a thicker soup, mash some potatoes after cooking; for thinner, add more broth or milk.
  • Season Gradually: Taste as you go and season incrementally to ensure balanced flavors without overdoing it.
  • Let It Sit: Allowing the soup to rest for about 10 minutes before serving helps flavors meld beautifully.

Best Side Dishes for Cheesy Hamburger Potato Soup

Pairing side dishes with your Cheesy Hamburger Potato Soup makes for a complete meal. Here are some ideas that work wonderfully together.

  1. Garlic Bread: This buttery, garlic-infused bread is perfect for scooping up every last drop of soup.
  2. Caesar Salad: Crisp romaine lettuce and creamy dressing add crunch and richness that complement the soup.
  3. Steamed Broccoli: A side of vibrant steamed broccoli enhances nutrition while adding color to your meal.
  4. Cornbread Muffins: Sweet cornbread muffins offer a delightful contrast in texture and flavor.
  5. Roasted Vegetables: A medley of roasted seasonal veggies provides an earthy balance to the richness of the soup.
  6. Fruit Salad: A light fruit salad can cleanse the palate and add freshness between bites of hearty soup.

Common Mistakes to Avoid

Avoiding common mistakes can elevate your Cheesy Hamburger Potato Soup from good to great. Here are some pitfalls to steer clear of:

  • Using too much liquid: Adding excess broth or milk can dilute the flavors. Stick to the measurements for a rich, creamy soup.
  • Not browning the beef properly: Skipping this step can lead to less flavor. Ensure the beef is nicely browned before adding other ingredients.
  • Overcooking the potatoes: If you leave the potatoes in too long, they may become mushy. Check for tenderness after 15 minutes of simmering.
  • Adding cheese too quickly: Dumping all the cheese at once can cause clumping. Gradually stir in the cheese for a smooth texture.
  • Neglecting seasoning adjustments: Not tasting and adjusting seasonings can lead to bland soup. Always taste before serving and adjust salt and pepper as needed.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store leftover Cheesy Hamburger Potato Soup in an airtight container.
  • It will keep well for up to 3-4 days in the refrigerator.

Freezing Cheesy Hamburger Potato Soup

  • Allow the soup to cool completely before freezing.
  • Use freezer-safe containers or bags, leaving some space for expansion. It can be frozen for up to 3 months.

Reheating Cheesy Hamburger Potato Soup

  • Oven: Preheat to 350°F (175°C) and heat in an oven-safe dish covered with foil until warmed through.
  • Microwave: Heat in microwave-safe bowls, stirring occasionally until hot, usually about 2-3 minutes.
  • Stovetop: Reheat in a pot over medium heat, stirring frequently until heated thoroughly.

Frequently Asked Questions

What is Cheesy Hamburger Potato Soup?

Cheesy Hamburger Potato Soup is a comforting dish made with ground beef, potatoes, cheese, and cream in a rich broth. It’s perfect for chilly days.

Can I customize my Cheesy Hamburger Potato Soup?

Absolutely! You can add vegetables like carrots or peas, switch up the cheese variety, or even use different meats such as turkey or chicken.

How do I thicken my Cheesy Hamburger Potato Soup?

If your soup is too thin, you can add a cornstarch slurry (mix equal parts cornstarch and water) or let it simmer longer to reduce liquid.

Is it possible to make Cheesy Hamburger Potato Soup dairy-free?

Yes! Substitute milk and cream with plant-based alternatives like almond milk or coconut cream. Use dairy-free cheese for extra creaminess.

Final Thoughts

This Cheesy Hamburger Potato Soup is not only delicious but also versatile enough to suit various tastes. With its creamy texture and hearty ingredients, it’s a perfect choice for family dinners or gatherings. Don’t hesitate to experiment with toppings or mix-ins like green onions or additional veggies for added flair!

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Cheesy Hamburger Potato Soup

Cheesy Hamburger Potato Soup

  • Author: sofia
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Total Time: 40 minutes
  • Yield: Serves 6
  • Category: Main
  • Method: Stovetop
  • Cuisine: American

Description

Indulge in the warmth of this Cheesy Hamburger Potato Soup, a comforting blend of seasoned ground beef, tender potatoes, and creamy cheese that promises to satisfy your taste buds. This one-pot wonder is perfect for busy weeknights or cozy gatherings, providing rich flavors and a creamy texture with every spoonful. With simple ingredients and easy preparation steps, you can create a delightful meal that your family will love. Plus, it’s highly customizable—add your favorite toppings or mix-ins to make it uniquely yours!


Ingredients

Scale
  • 1 lb ground beef
  • 1 small onion, diced
  • 3 cloves garlic, minced
  • 4 cups potatoes, peeled and diced
  • 4 cups chicken broth
  • 2 cups shredded cheddar cheese
  • 1 cup milk
  • 1 cup heavy cream
  • 1 tbsp olive oil
  • Salt and pepper to taste

Instructions

  1. In a large pot over medium heat, sauté the diced onion and minced garlic in olive oil until softened.
  2. Add ground beef and cook until browned; drain excess grease.
  3. Stir in diced potatoes and chicken broth; bring to a boil then simmer until potatoes are tender (15-20 minutes).
  4. Mix in milk and heavy cream; heat through without boiling.
  5. Gradually add cheddar cheese, stirring until melted and smooth.
  6. Season with salt and pepper; simmer for an additional 5-10 minutes before serving.


Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 450
  • Sugar: 3g
  • Sodium: 850mg
  • Fat: 30g
  • Saturated Fat: 15g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 3g
  • Protein: 22g
  • Cholesterol: 80mg

Keywords: For extra creaminess, use full-fat milk or cream alternatives based on dietary preferences. Customize with toppings like shredded cheese, green onions, or croutons. To thicken the soup further, mash some of the cooked potatoes prior to serving.

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