Orange Cream Cheese Filled Pull Aparts

Orange cream cheese filled pull aparts are a delightful treat that combines fluffy biscuits with creamy filling and a burst of orange flavor. Perfect for breakfast, brunch, or dessert, these pull aparts are sure to impress your family and friends. The combination of sweet cream cheese and zesty orange creates a unique flavor profile that makes this dish stand out on any occasion.

Why You’ll Love This Recipe

  • Easy to Make: With simple ingredients and quick preparation, these pull aparts are perfect for bakers of all skill levels.
  • Delicious Flavor: The blend of orange zest and cream cheese offers a refreshing twist that’s irresistibly tasty.
  • Versatile Serving Options: Enjoy them warm as a snack, dessert, or even as part of your brunch spread.
  • Shareable Treat: These pull aparts are fun to share, making them ideal for gatherings or family meals.
  • Customizable: Add nuts or other toppings to suit your taste preferences.

Tools and Preparation

Gathering the right tools will make the process smoother and more enjoyable. Here’s what you’ll need.

Essential Tools and Equipment

  • Bundt pan
  • Mixing bowls
  • Baking sheet
  • Measuring cups
  • Measuring spoons

Importance of Each Tool

  • Bundt pan: This unique shape helps create an appealing presentation while allowing even baking.
  • Mixing bowls: Having multiple sizes allows for easy organization of ingredients and efficient mixing.
  • Measuring cups and spoons: Accurate measurements ensure consistent results every time you bake.

Ingredients

Here is what you’ll need to whip up these Orange Cream Cheese Filled Pull Aparts:

For the Pull Aparts

  • 3/4 cup sugar
  • 2 Tablespoons orange zest
  • 2 cans Pillsbury Buttermilk Biscuits
  • 4 ounces cream cheese
  • 1/2 cup melted butter
  • 1/4 cup chopped pecans (optional)

For the Glaze (Optional)

  • 1 cup powdered sugar
  • 2 Tablespoons orange juice

How to Make Orange Cream Cheese Filled Pull Aparts

Step 1: Prepare the Sugar Mixture

In a small bowl, combine the sugar and orange zest. Set this mixture aside to allow the flavors to meld.

Step 2: Prepare the Cream Cheese

Cut the cream cheese into squares that match the number of biscuits you’re using. This ensures each biscuit gets its own creamy filling.

Step 3: Fill the Biscuits

Take one square of cream cheese and place it in the center of each biscuit. Fold the biscuit in half to create a half-moon shape, then pinch the edges firmly to seal in the filling.

Step 4: Coat with Butter and Sugar Mixture

Melt the butter in a small dish. Dip each filled biscuit into the melted butter first, then roll it in the sugar mixture prepared earlier.

Step 5: Arrange in Bundt Pan

Place the coated biscuits into a greased Bundt pan with their curved side facing down. Arrange them in a single layer without stacking to ensure even baking.

Step 6: Drizzle Remaining Butter Mixture

Drizzle any remaining melted butter and sugar mixture over the top of the arranged biscuits for extra flavor.

Step 7: Bake Until Golden Brown

Bake at 350 degrees Fahrenheit for 30-35 minutes or until golden brown. Keep an eye on them towards the end for best results.

Step 8: Invert onto Platter

Once baked, carefully invert the Bundt pan onto a platter so that your beautiful pull aparts are displayed nicely.

Step 9: Optional Glaze

If desired, mix together 1 cup powdered sugar with 2 tablespoons orange juice. Drizzle this glaze over hot rolls for added sweetness.

Step 10: Serve Warm

These pull aparts are best served warm! Enjoy them straight away or save some for later—if you can resist!

With these Orange Cream Cheese Filled Pull Aparts, you’re set to create an enjoyable treat that will delight everyone at your table!

How to Serve Orange Cream Cheese Filled Pull Aparts

Orange cream cheese filled pull aparts are perfect for a cozy dessert or a delightful breakfast treat. These sweet, flaky biscuits can be served in various ways to enhance their deliciousness.

With Fresh Fruit

  • Serve with a side of mixed berries for a refreshing contrast.
  • Pair with sliced oranges to complement the citrus flavor.

Drizzled with Glaze

  • Top with the optional orange juice glaze for added sweetness.
  • Serve immediately after glazing for the best texture.

Accompanied by Whipped Cream

  • Add a dollop of whipped cream on top for extra creaminess.
  • Use flavored whipped cream like vanilla or orange for a unique twist.

As Part of a Brunch Spread

  • Include them in a brunch buffet alongside other pastries.
  • Great choice for gatherings with coffee or tea.

How to Perfect Orange Cream Cheese Filled Pull Aparts

To ensure your orange cream cheese filled pull aparts turn out perfectly every time, consider these helpful tips.

  • Use Room Temperature Cream Cheese: This makes it easier to cut and place into biscuits without tearing them.
  • Don’t Overcrowd the Bundt Pan: Leave space between biscuits to allow even baking and a beautiful pull-apart texture.
  • Watch Baking Time: Keep an eye on them as they bake; ovens vary and they can brown quickly.
  • Experiment with Flavors: Try adding different citrus zests or spices like cinnamon for variety.
  • Serve Warm: These pull aparts taste best when served warm, as the cream cheese remains soft and gooey.

Best Side Dishes for Orange Cream Cheese Filled Pull Aparts

Orange cream cheese filled pull aparts can shine alongside various delicious side dishes. Here are some great options to serve together.

  1. Fruit Salad
    A mix of seasonal fruits adds freshness and balances the sweetness of the pull aparts.

  2. Yogurt Parfait
    Layer yogurt with granola and fruit for a creamy, crunchy contrast that complements the biscuits.

  3. Scrambled Eggs
    Fluffy scrambled eggs provide protein and savory flavor, making it a well-rounded meal.

  4. Cinnamon Rolls
    For those who love sweet breakfasts, pairing these treats creates a delightful spread.

  5. Smoothie Bowl
    A refreshing smoothie bowl topped with nuts and seeds offers wholesome nutrition alongside your dessert.

  6. Coffee Cake
    A slice of coffee cake enhances the brunch experience, adding another layer of sweetness and texture.

Common Mistakes to Avoid

When making Orange Cream Cheese Filled Pull Aparts, it’s easy to overlook some details. Here are common mistakes and how to avoid them.

  • Skipping the Zest: Not using orange zest can dull the flavor. Always zest your oranges for maximum taste.
  • Overfilling the Biscuits: Adding too much cream cheese can cause spills during baking. Use just one square per biscuit for perfect pull-aparts.
  • Not Preheating the Oven: Baking in an unpreheated oven affects cooking time and texture. Always preheat to 350 degrees before starting.
  • Ignoring Baking Time: Baking too long can lead to dry biscuits. Keep an eye on them and remove once golden brown.
  • Forgetting the Glaze (Optional): Missing out on the glaze can reduce sweetness. Consider adding it for extra flavor if desired.
Orange

Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container for up to 3 days.
  • Keep at room temperature for short periods; refrigerate if not consumed quickly.

Freezing Orange Cream Cheese Filled Pull Aparts

  • Freeze in a freezer-safe container or bag for up to 2 months.
  • Ensure they’re fully cooled before freezing to avoid ice crystals.

Reheating Orange Cream Cheese Filled Pull Aparts

  • Oven: Preheat to 350°F and bake for 10-15 minutes until warm.
  • Microwave: Heat one at a time on medium power for about 20-30 seconds.
  • Stovetop: Warm gently in a skillet over low heat, covered, for about 5 minutes.

Frequently Asked Questions

Here are some common questions about Orange Cream Cheese Filled Pull Aparts that might help you.

Can I use other flavors instead of orange?

Yes, you can substitute lemon or lime zest and juice for a different citrus flavor profile.

How do I make these pull aparts gluten-free?

Opt for gluten-free biscuit alternatives available in stores. Check labels to ensure they meet your dietary needs.

Can I add nuts or fruits?

Absolutely! Chopped nuts like pecans or walnuts add crunch. Diced fruits like berries can also enhance flavor and texture.

How do I store leftovers of Orange Cream Cheese Filled Pull Aparts?

Store in an airtight container in the refrigerator for up to three days, or freeze for longer storage.

Final Thoughts

Orange Cream Cheese Filled Pull Aparts are a delightful treat perfect for any occasion. Their sweet, zesty flavor combined with a creamy filling makes them irresistible. Feel free to customize by adding your favorite nuts or experimenting with different citrus fruits. Try this recipe today and enjoy a sweet bite of sunshine!

Print
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Orange Cream Cheese Filled Pull Aparts

Orange Cream Cheese Filled Pull Aparts

  • Author: sofia
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Total Time: 50 minutes
  • Yield: Approximately 12 servings 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Description

Indulge in the delightful taste of Orange Cream Cheese Filled Pull Aparts—a sweet treat that combines fluffy biscuits with a creamy orange-infused filling. Perfect for breakfast, brunch, or dessert, these pull aparts are not only easy to make but also sure to impress your family and friends. The zesty orange zest paired with smooth cream cheese creates a burst of flavor that’s simply irresistible. Serve them warm for the ultimate comfort food experience, and consider adding a drizzle of orange glaze for an extra touch of sweetness. These pull aparts are versatile enough to be customized with nuts or enjoyed alongside fresh fruit, making them a perfect addition to any gathering.


Ingredients

Scale
  • 3/4 cup sugar
  • 2 tablespoons orange zest
  • 2 cans Pillsbury Buttermilk Biscuits
  • 4 ounces cream cheese
  • 1/2 cup melted butter
  • 1/4 cup chopped pecans (optional)

Instructions

  1. In a small bowl, mix sugar and orange zest; set aside.
  2. Cut cream cheese into squares matching the number of biscuits.
  3. Place one cream cheese square in each biscuit, fold, and seal the edges.
  4. Dip filled biscuits in melted butter and roll in the sugar mixture.
  5. Arrange in a greased Bundt pan with the curved side down.
  6. Drizzle remaining butter and sugar mix over biscuits.
  7. Bake at 350°F for 30-35 minutes until golden brown.
  8. Invert onto a platter and drizzle optional glaze made from powdered sugar and orange juice if desired.
  9. Serve warm.


Nutrition

  • Serving Size: 1 pull apart (71g)
  • Calories: 185
  • Sugar: 9g
  • Sodium: 260mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 23g
  • Fiber: <1g
  • Protein: 2g
  • Cholesterol: 15mg

Keywords: Use room temperature cream cheese for easier handling. Don’t overcrowd the Bundt pan; leave space between biscuits for even baking. Experiment with different citrus zests for unique flavors.

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