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Southern Pimento Cheese

Southern Pimento Cheese

  • Author: sofia
  • Prep Time: 15 minutes
  • Cook Time: None
  • Total Time: 38 minute
  • Yield: Approximately 12 servings 1x
  • Category: Appetizer
  • Method: Mixing
  • Cuisine: Southern

Description

Indulge in the creamy delight of Southern Pimento Cheese, a beloved southern classic that elevates any gathering or snack time. This rich and zesty spread combines cream cheese, mayonnaise, and a blend of flavorful cheeses, creating a perfect balance of tanginess and texture. Enjoy it on crackers, as a sandwich filling, or even stirred into warm grits for an exciting twist. Simple to prepare and perfect for making ahead, this pimento cheese is guaranteed to impress your guests or family alike.


Ingredients

Scale
  • 3 ounces cream cheese (softened)
  • 1/3 cup mayonnaise
  • 1 teaspoon apple cider vinegar
  • 1 teaspoon sugar
  • 4 ounces diced pimiento (drained)
  • 1 1/2 cups shredded colby cheese
  • 1 1/2 cups shredded sharp cheddar cheese

Instructions

  1. In a medium bowl, combine softened cream cheese, mayonnaise, apple cider vinegar, sugar, and seasoning. Mix until smooth.
  2. Stir in diced pimiento and fold in shredded colby and cheddar cheeses until well combined.
  3. Cover with plastic wrap and refrigerate for at least 8 hours to allow flavors to meld.


Nutrition

  • Serving Size: 30g
  • Calories: 120
  • Sugar: 1g
  • Sodium: 210mg
  • Fat: 10g
  • Saturated Fat: 4g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 4g
  • Cholesterol: 20mg

Keywords: For added flavor, consider mixing in fresh herbs like chives or parsley. Adjust the heat by adding more hot sauce if desired. Experiment with different cheese blends for unique flavor profiles.