Description
Samoas Cookie Pie is a delectable dessert that captures the beloved flavors of the iconic Girl Scout cookies in a delightful pie form. This treat features layers of creamy caramel, rich chocolate, and sweet shredded coconut, making it an irresistible indulgence for any occasion. With its easy preparation and impressive presentation, this pie is perfect for gatherings, parties, or simply satisfying your sweet tooth. Each slice offers a burst of nostalgia while delivering a unique twist that will wow your friends and family. Don’t miss out on this delicious journey back to childhood!
Ingredients
- 1/2 cup unsalted butter (melted)
- 1 large egg
- 1/2 cup light brown sugar (packed)
- 1 teaspoon vanilla extract
- 1 1/4 cups all-purpose flour
- 1/4 teaspoon salt
- 3/4 cup semi-sweet chocolate chips (for sprinkling)
- 1 1/2 cups sweetened shredded coconut
- 10 ounces sweetened condensed milk
- 4 to 5 ounces salted caramel sauce (homemade or store-bought)
- 3/4 cup semi-sweet chocolate chips (melted for drizzling)
Instructions
- Preheat the oven to 350°F and spray a 9-inch pie dish with cooking spray.
- In a microwave-safe bowl, melt the butter for about one minute.
- Allow the melted butter to cool slightly before whisking in the egg, brown sugar, and vanilla until smooth.
- Mix in flour and salt until just combined; be careful not to overmix.
- Spread the batter evenly into the prepared dish and bake for 10-12 minutes until edges firm up.
- Remove from oven and sprinkle with chocolate chips followed by shredded coconut.
- Drizzle sweetened condensed milk and caramel sauce evenly over the top.
- Return to oven and bake for another 25 minutes or until edges bubble slightly.
- Allow pie to cool before drizzling with melted chocolate.
Nutrition
- Serving Size: 1 slice
- Calories: 410
- Sugar: 36g
- Sodium: 150mg
- Fat: 22g
- Saturated Fat: 13g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg
Keywords: For added texture, consider topping with toasted coconut flakes or nuts. Experiment with different types of chocolate for drizzling to customize flavors.