Description
Refresh your palate with the vibrant Honey Lime Rainbow Fruit Salad, a delightful medley of fresh fruits drizzled with a zesty honey lime dressing. This colorful dish is perfect for summer gatherings, cookouts, or as a light snack anytime. The natural sweetness of the fruits combined with the tangy dressing creates an irresistible flavor that will impress your guests and family alike. Plus, it’s incredibly versatile—mix and match seasonal fruits to suit your taste or what’s available in your kitchen.
Ingredients
- 1 lb fresh strawberries (chopped)
- 1 lb chopped fresh pineapple
- 12 oz fresh blueberries
- 12 oz red grapes (sliced into halves)
- 4 kiwis (peeled and chopped)
- 3 mandarin oranges (peeled)
- 2 bananas (sliced, optional)
- 1/4 cup honey
- 2 tsp lime zest (from 2 medium limes)
- 1 1/2 Tbsp fresh lime juice
Instructions
- In a large mixing bowl, combine all the chopped fruits.
- In a small mixing bowl, whisk together honey, lime zest, and lime juice until smooth.
- Pour the dressing over the fruit mixture and gently toss to coat evenly.
- Serve immediately for optimal freshness.
Nutrition
- Serving Size: Approximately 1 cup (150g)
- Calories: 120
- Sugar: 20g
- Sodium: 5mg
- Fat: 0.5g
- Saturated Fat: 0.1g
- Unsaturated Fat: 0.4g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 4g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Feel free to customize with any seasonal fruits you have on hand. Chill the salad in the refrigerator for at least 30 minutes before serving to enhance the flavors. Consider adding nuts or coconut flakes just before serving for added texture.