Description
Indulge in the vibrant flavors of the Easy Grinder Salad Recipe, a delightful and health-conscious twist on the classic grinder sandwich. This low-carb salad is perfect for lunch, potlucks, or quick dinners, featuring a colorful mix of fresh vegetables and savory turkey that will satisfy your cravings without compromising on taste. The creamy homemade dressing adds a rich texture while enhancing every bite. Whether you’re meal prepping for the week or looking to impress at gatherings, this customizable salad is sure to become a favorite.
Ingredients
- 1 cup mayonnaise
- 1 tablespoon apple vinegar
- 3 cups shredded iceberg lettuce
- 2 cups shredded Brussels sprouts
- 12 ounces sliced turkey breast
- ½ cup grated Parmesan cheese
- 1 cup halved grape tomatoes
- ½ cup chopped red onion
- ½ cup sliced pepperoncini peppers
Instructions
- For the dressing, whisk together mayonnaise, apple vinegar, salt, black pepper, Italian seasoning, minced garlic, and pepperoncini pepper liquid in a medium bowl until smooth. Fold in grated Parmesan cheese and refrigerate.
- In a large bowl, combine shredded iceberg lettuce, Brussels sprouts, turkey slices, chopped red onion, sliced pepperoncini peppers, and halved grape tomatoes. Toss gently to mix.
- Pour chilled dressing over the salad and toss until everything is well coated.
- Serve immediately for best freshness.
Nutrition
- Serving Size: 1 serving
- Calories: 330
- Sugar: 2g
- Sodium: 680mg
- Fat: 27g
- Saturated Fat: 5g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 30mg
Keywords: Feel free to add or substitute with your favorite vegetables such as cucumbers or bell peppers for extra crunch. For added protein, top with grilled chicken or shrimp skewers.