Description
Discover the delightful Easy Boursin Bruschetta Dip, a creamy and vibrant appetizer that’s perfect for summer gatherings, game days, or casual get-togethers. This no-cook dip features a luscious layer of Boursin cheese topped with fresh, homemade bruschetta made from juicy tomatoes and fragrant basil. In just 15 minutes, you can whip up this crowd-pleaser that combines rich flavors and textures, ensuring your guests are impressed without spending hours in the kitchen. Serve it with an array of crackers, crostini, or fresh veggies for a versatile snack that everyone will love!
Ingredients
- 2 packages (5.3 oz each) Boursin cheese
- 1.5 cups chopped ripe tomatoes (vine-ripened or Roma)
- 1/4 cup fresh basil leaves (chopped)
- 1 tablespoon extra virgin olive oil
- 1 tablespoon balsamic vinegar
- 1 clove garlic (pressed or minced)
- Salt and pepper to taste
- Balsamic reduction for garnish
- Crackers or crostini for serving
Instructions
- Let the Boursin cheese soften at room temperature for 15-20 minutes.
- In a small bowl, combine chopped tomatoes, basil, olive oil, balsamic vinegar, garlic, salt, and pepper. Stir well and let sit for 5 minutes.
- Spread softened Boursin cheese into an even layer in a shallow serving dish.
- Spoon the bruschetta mixture over the cheese, leaving excess juices behind.
- Drizzle balsamic reduction on top and garnish with additional basil leaves.
- Serve immediately with crackers or crostini.
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 210
- Sugar: 3g
- Sodium: 320mg
- Fat: 16g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 30mg
Keywords: For added flavor, consider mixing in other fresh herbs like parsley or oregano. You can customize the bruschetta by adding ingredients such as olives or roasted peppers for variety.