Description
Cucumbers Caesar is a delightful twist on the classic Caesar salad, bringing a refreshing crunch and creamy flavor to your table. This light and vibrant dish is perfect for summer picnics, barbecues, or as a quick meal when you’re short on time. Featuring crisp, garden-fresh cucumbers coated in a rich Caesar dressing, this salad is not only low in carbs but also incredibly easy to prepare.
Ingredients
Scale
- 2 medium cucumbers
- 3 tablespoons Caesar Dressing
- Fresh ground pepper to taste
Instructions
- Wash the cucumbers thoroughly. If using store-bought cucumbers, peel thin stripes from the skin and then slice them in half lengthwise. Cut each half into 1/2-inch thick pieces.
- Place the cucumber slices in a serving bowl and drizzle generously with Caesar Dressing, ensuring all pieces are well-coated.
- Season with fresh ground pepper according to your taste preferences. Toss gently if necessary and serve immediately to enjoy the best flavor and crunch.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 70
- Sugar: 3g
- Sodium: 250mg
- Fat: 5g
- Saturated Fat: 0g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Keywords: For extra protein, consider adding grilled chicken or chickpeas. Chill the salad for about 30 minutes before serving to enhance flavors. Customize your dressing by experimenting with plant-based ingredients for a unique twist.