Description
Indulge in the rich flavors of this Crock Pot Marry Me Chicken Recipe, where tender chicken breasts are enveloped in a creamy sun-dried tomato sauce. This dish is perfect for any occasion, from family dinners to romantic evenings. The slow cooker takes care of the cooking, allowing you to enjoy a delicious meal with minimal effort. Pair it with pasta, rice, or mashed potatoes for a comforting experience that will surely impress your loved ones.
Ingredients
Scale
- 4 chicken breasts (skinless)
- 1 tbsp unsalted butter
- 2 tsp Italian seasoning
- 1 cup chicken broth or a mixture of ½ cup white grape juice and ½ cup water
- 4 tbsp sun-dried tomatoes (diced)
- 2–3 tbsp grated Parmesan cheese
- 1 cup sour cream or heavy cream
- Salt and pepper to taste
Instructions
- Season chicken breasts with salt, pepper, and Italian seasoning.
- In a pan, melt butter and sear chicken until golden brown on one side.
- Transfer chicken to the slow cooker, add broth or juice mixture, sweet paprika, garlic granules, and sun-dried tomatoes.
- Cook on LOW for 90 minutes to 2 hours until the internal temperature reaches 165°F (75°C).
- If desired, thicken the sauce with a cornstarch slurry before adding sour cream and Parmesan cheese.
- Stir well and serve over pasta, rice, or mashed potatoes.
Nutrition
- Serving Size: 1 chicken breast with sauce (approximately 200g)
- Calories: 410
- Sugar: 3g
- Sodium: 650mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 39g
- Cholesterol: 120mg
Keywords: For added flavor, use fresh herbs like basil or parsley as garnish before serving. You can also experiment by substituting different vegetables or spices based on your preferences.