Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Crock Pot Marry Me Chicken Recipe

  • Author: sofia
  • Prep Time: 15 minutes
  • Cook Time: 90 minutes
  • Total Time: 1 hour 45 minutes
  • Yield: Serves 4
  • Category: Main
  • Method: Slow Cooking
  • Cuisine: Italian

Description

Indulge in the rich flavors of this Crock Pot Marry Me Chicken Recipe, where tender chicken breasts are enveloped in a creamy sun-dried tomato sauce. This dish is perfect for any occasion, from family dinners to romantic evenings. The slow cooker takes care of the cooking, allowing you to enjoy a delicious meal with minimal effort. Pair it with pasta, rice, or mashed potatoes for a comforting experience that will surely impress your loved ones.


Ingredients

Scale
  • 4 chicken breasts (skinless)
  • 1 tbsp unsalted butter
  • 2 tsp Italian seasoning
  • 1 cup chicken broth or a mixture of ½ cup white grape juice and ½ cup water
  • 4 tbsp sun-dried tomatoes (diced)
  • 23 tbsp grated Parmesan cheese
  • 1 cup sour cream or heavy cream
  • Salt and pepper to taste

Instructions

  1. Season chicken breasts with salt, pepper, and Italian seasoning.
  2. In a pan, melt butter and sear chicken until golden brown on one side.
  3. Transfer chicken to the slow cooker, add broth or juice mixture, sweet paprika, garlic granules, and sun-dried tomatoes.
  4. Cook on LOW for 90 minutes to 2 hours until the internal temperature reaches 165°F (75°C).
  5. If desired, thicken the sauce with a cornstarch slurry before adding sour cream and Parmesan cheese.
  6. Stir well and serve over pasta, rice, or mashed potatoes.


Nutrition

  • Serving Size: 1 chicken breast with sauce (approximately 200g)
  • Calories: 410
  • Sugar: 3g
  • Sodium: 650mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 39g
  • Cholesterol: 120mg

Keywords: For added flavor, use fresh herbs like basil or parsley as garnish before serving. You can also experiment by substituting different vegetables or spices based on your preferences.