Description
Crispy Pickle Cheese Bites are a delightful and easy-to-make snack that combines the tangy crunch of dill pickles with the creamy richness of cheddar and mozzarella cheese. This delicious treat is perfect for any gathering, whether it’s a game night, movie marathon, or casual get-together with friends. In just 20 minutes, you can create these savory bites that will impress guests of all ages with their unique flavor and crunchy texture. Plus, they’re customizable—add your favorite spices or cheeses for a personal touch!
Ingredients
Scale
- 0.5 cups shredded cheddar cheese
- 0.5 cups shredded mozzarella cheese
- 0.25 cups finely chopped dill pickles
- 0.5 teaspoons garlic powder
- 1 tablespoon breadcrumbs
- Nonstick spray
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine both cheeses until well mixed. Add chopped dill pickles and garlic powder, then stir in breadcrumbs until evenly coated.
- Using your hands or a spoon, form small bite-sized balls or patties from the mixture.
- Place each bite on the prepared baking sheet and lightly spray them with nonstick spray.
- Bake for about 10 minutes or until golden brown.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 1g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 7g
- Cholesterol: 30mg
Keywords: Experiment with different types of cheese like Gouda or pepper jack for added flavor. Ensure all ingredients are fresh for the best taste. Cool slightly before serving to maintain crispiness.