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Copycat Meximelts

Copycat Meximelts

  • Author: sofia
  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Total Time: 20 minutes
  • Yield: Serves 4
  • Category: Main
  • Method: Microwaving
  • Cuisine: Tex-Mex

Description

Copycat Meximelts are a delightful twist on a fast-food favorite, made right in your kitchen! These cheesy wraps feature savory ground beef and a fresh pico de gallo topping, perfect for satisfying hunger during busy weeknights or casual get-togethers. They are customizable, allowing you to experiment with different cheeses and toppings to suit your taste. With their gooey texture and rich flavors, Copycat Meximelts are sure to be a hit with the whole family!


Ingredients

Scale
  • 1 pound ground beef
  • 1 envelope taco seasoning
  • 8 oz shredded pepperjack cheese
  • 8 oz shredded cheddar or colby cheese
  • 810 tortillas
  • Pico de gallo (store-bought or homemade)

Instructions

  1. Brown the ground beef in a skillet over medium heat until fully cooked; drain excess fat.
  2. Stir in taco seasoning, ensuring the meat is evenly coated.
  3. On each tortilla, sprinkle some cheddar cheese, add seasoned beef filling, and top with pepperjack cheese and pico de gallo.
  4. Roll each tortilla tightly and wrap two in damp paper towels before microwaving for 1 minute.
  5. Serve warm and enjoy!


Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 2g
  • Sodium: 700mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 18g
  • Cholesterol: 60mg

Keywords: Feel free to substitute ground beef with turkey or plant-based meat for variation. Customize with additional toppings like avocado or jalapeños for extra flavor.