Description
Indulge in a delicious Chicken Avocado Melt Sandwich, an ideal choice for lunch, dinner, or a hearty snack. This scrumptious sandwich features tender grilled chicken topped with creamy avocado and melted cheese, all nestled between slices of toasted bread. Quick to prepare in just 30 minutes, this recipe is not only flavorful but also packed with nutrients, making it a versatile meal option. Customize your sandwich with different cheeses or breads to suit your taste preferences. Perfect for family gatherings or a cozy meal at home, this Chicken Avocado Melt will quickly become a favorite.
Ingredients
- 2 boneless skinless chicken breasts
- Salt and pepper to taste
- 1 tablespoon olive oil
- 1 avocado, sliced
- 4 slices of cheese (Swiss, cheddar, or provolone)
- 4 slices of your favorite bread (sourdough or ciabatta)
- 2 tablespoons mayonnaise
- 1 tablespoon Dijon mustard
- 1 small red onion, thinly sliced
- 1 tomato, sliced
- Butter or olive oil for grilling
Instructions
- Season the chicken breasts with salt and pepper on both sides.
- Heat olive oil in a skillet over medium-high heat and cook the chicken for 6-7 minutes per side until fully cooked. Let rest before slicing.
- Prepare avocado slices and cheese.
- Assemble sandwiches with mayonnaise and Dijon mustard on bread slices, layering chicken, avocado, cheese, red onion, and tomato.
- Grill sandwiches in a skillet over medium heat with butter or olive oil until golden brown and cheese melts (about 3-4 minutes per side).
- Serve warm.
Nutrition
- Serving Size: 1 sandwich (207g)
- Calories: 520
- Sugar: 3g
- Sodium: 810mg
- Fat: 29g
- Saturated Fat: 10g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 85mg
Keywords: To enhance flavor, consider adding fresh herbs like basil or cilantro. For a spicy kick, include jalapeños or hot sauce. You can also substitute different cheeses such as pepper jack for added zest.