Description
Indulge in the deliciousness of our Chicken Avocado Melt Sandwich, a perfect blend of tender chicken, creamy avocado, and gooey cheese. This easy-to-make sandwich is ideal for any meal, whether it’s a brunch gathering with friends or a quick lunch at home. With just 30 minutes of preparation, you can savor this satisfying delight that boasts rich flavors and healthy ingredients. Customize it with your favorite bread and cheese to create a unique version that will impress your family and friends.
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 1 avocado, sliced
- 4 slices of your favorite cheese (Swiss, cheddar, or provolone)
- 4 slices of bread (sourdough or ciabatta)
- 2 tablespoons mayonnaise
- 1 tablespoon Dijon mustard
- Olive oil for cooking
- Salt and pepper to taste
- Butter or olive oil for grilling the sandwiches
- 1 small red onion (thinly sliced)
- 1 tomato (sliced)
Instructions
- Season chicken breasts with salt and pepper. Heat olive oil in a skillet over medium-high heat. Cook chicken for 6-7 minutes on each side until fully cooked. Let rest before slicing.
- Slice the avocado and prepare the cheese.
- Spread mayonnaise and Dijon mustard on one side of each bread slice.
- Assemble by layering chicken, avocado, cheese, red onion, and tomato between two slices of bread.
- Grill in a skillet over medium heat with butter or olive oil until golden brown on both sides.
- Let cool slightly before slicing in half.
Nutrition
- Serving Size: 1 sandwich
- Calories: 540
- Sugar: 3g
- Sodium: 850mg
- Fat: 28g
- Saturated Fat: 10g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 7g
- Protein: 32g
- Cholesterol: 85mg
Keywords: Use fresh ingredients for the best flavor. Experiment with different cheeses like pepper jack for an added kick. For a vegetarian option, replace chicken with grilled veggies or chickpeas.