Description

Black Sangria is a wonderfully refreshing drink that combines the rich flavors of dark red wine with the sweetness of black fruits and a touch of brandy. Perfect for any gathering, from summer barbecues to Halloween parties, this vibrant beverage not only delights the palate but also impresses with its stunning visual appeal. It’s easy to make, customizable with seasonal fruits, and a guaranteed crowd-pleaser. With just a few simple steps, you can whip up this delightful concoction that will leave your guests asking for more.

Ingredients

Scale

1 bottle dark red wine
2 oz brandy
2 oz simple syrup
3 black plums (sliced)
1 cup black grapes
8 oz organic blackberries
8 oz sparkling water

Instructions

In a large pitcher, combine dark red wine, brandy, and simple syrup.
Add sliced black plums, black grapes, and organic blackberries to the mixture.
Stir well until all ingredients are combined and fruits are submerged.
Chill in the refrigerator for 1 to 2 hours to allow flavors to meld.
When ready to serve, stir gently and pour into glasses over ice if desired.
Add a splash of sparkling water before serving for a fizzy finish.

Nutrition

Serving Size: 1 glass (approximately 6 oz)
Calories: 175
Sugar: 18g
Sodium: 5mg
Fat: 0g
Saturated Fat: 0g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 21g
Fiber: 1g
Protein: 1g
Cholesterol: 0mg

Keywords: Experiment with different fruits like oranges or strawberries for added flavor. Make ahead of time for better taste; just add sparkling water right before serving.