Description
Looking for a delicious and easy appetizer that will impress your guests? Try these 3 Ingredient Cheesy Sausage Stuffing Balls! Perfect for any gathering, these savory bites are a fantastic option for holiday parties, casual game nights, or family get-togethers. Made with just three key ingredients, they offer a rich and hearty flavor profile that everyone will love. You can prepare them ahead of time, refrigerate, and bake right before serving to ensure warm cheesy goodness at your next event. Whether you serve them on skewers, with dipping sauces, or as part of a snack board, these tasty bites are sure to be a hit!
Ingredients
- 1 lb ground turkey sausage
- 1 (6oz) box stuffing mix (chicken or turkey)
- 3 cups shredded cheddar cheese
- 1 cup water
Instructions
- Boil 1 cup of water in a medium saucepan.
- Stir in the stuffing mix; remove from heat and let cool.
- In a large mixing bowl, combine the uncooked sausage, stuffing mixture, and shredded cheese until well mixed.
- Roll into 1-inch balls and refrigerate for at least one hour.
- Preheat the oven to 350°F. Bake on a parchment-lined baking sheet for about 25 minutes until golden brown.
Nutrition
- Serving Size: 1 ball (30g)
- Calories: 90
- Sugar: 0g
- Sodium: 180mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 25mg
Keywords: Experiment with different cheeses like mozzarella or pepper jack for variety. Add herbs or spices like garlic powder or Italian seasoning for extra flavor. These can be frozen uncooked for up to two months.